Pseudomonas mediated nutritional and growth promotional activities for sustainable food security

Numerous microbial communities show synergistic and antagonistic interactions among themselves, resulting in benefit and harm to either or both the associated members. The association holds accountability for nutrients recycling and energy drift, resulting in the availability of macronutrients unava...

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Autores principales: Stuti Sah, Shweena Krishnani, Rajni Singh
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Lenguaje:EN
Publicado: Elsevier 2021
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Acceso en línea:https://doaj.org/article/e5f4dcbbdf5a4c8d9c0f8d0bacbc56ab
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spelling oai:doaj.org-article:e5f4dcbbdf5a4c8d9c0f8d0bacbc56ab2021-12-04T04:36:05ZPseudomonas mediated nutritional and growth promotional activities for sustainable food security2666-517410.1016/j.crmicr.2021.100084https://doaj.org/article/e5f4dcbbdf5a4c8d9c0f8d0bacbc56ab2021-12-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S266651742100064Xhttps://doaj.org/toc/2666-5174Numerous microbial communities show synergistic and antagonistic interactions among themselves, resulting in benefit and harm to either or both the associated members. The association holds accountability for nutrients recycling and energy drift, resulting in the availability of macronutrients unavailable and insoluble forms of rhizospheric nutrients, crucial for vital processes in plants, e.g., act as co-factors of various phyto-enzyme and redox mediators. Plant growth promoting rhizobacteria are known to enhance plant growth by increasing these macronutrients availability during their plant root colonization. In comparison to any other genera, Pseudomonas is the most favored bioinoculant due to its significant properties in both plant growth and phytopathogen control during its synergistic association with the host plant. These properties include siderophore production, phosphate solubilization, nitrogen fixation, phenazines, antibiotics, and induced systemic resistance carried out by various Pseudomonas species like Pseudomonas fluorescens, Pseudomonas putida, and Pseudomonas syringae. The association of Pseudomonas with crop plants procures several secretory and electron-based feedback mechanisms in order to regulate the plant growth and phytopathogen control activities through the secretion of several phytohormones (auxins, gibberellins, Indole-3-acetic acid), secondary metabolites (flavonoids) and enzymes (aminocyclopropane-1-carboxylate, phenylalanine ammonia-lyase). Ecologically significant applications of Pseudomonas in biocontrol and bioaugmentation are crucial for maintaining food security.Stuti SahShweena KrishnaniRajni SinghElsevierarticlePseudomonasPlant growth promoting rhizobacteria (PGPR)SiderophoresPhenazinesInduced systemic resistance (ISR)Disease managementMicrobiologyQR1-502GeneticsQH426-470ENCurrent Research in Microbial Sciences, Vol 2, Iss , Pp 100084- (2021)
institution DOAJ
collection DOAJ
language EN
topic Pseudomonas
Plant growth promoting rhizobacteria (PGPR)
Siderophores
Phenazines
Induced systemic resistance (ISR)
Disease management
Microbiology
QR1-502
Genetics
QH426-470
spellingShingle Pseudomonas
Plant growth promoting rhizobacteria (PGPR)
Siderophores
Phenazines
Induced systemic resistance (ISR)
Disease management
Microbiology
QR1-502
Genetics
QH426-470
Stuti Sah
Shweena Krishnani
Rajni Singh
Pseudomonas mediated nutritional and growth promotional activities for sustainable food security
description Numerous microbial communities show synergistic and antagonistic interactions among themselves, resulting in benefit and harm to either or both the associated members. The association holds accountability for nutrients recycling and energy drift, resulting in the availability of macronutrients unavailable and insoluble forms of rhizospheric nutrients, crucial for vital processes in plants, e.g., act as co-factors of various phyto-enzyme and redox mediators. Plant growth promoting rhizobacteria are known to enhance plant growth by increasing these macronutrients availability during their plant root colonization. In comparison to any other genera, Pseudomonas is the most favored bioinoculant due to its significant properties in both plant growth and phytopathogen control during its synergistic association with the host plant. These properties include siderophore production, phosphate solubilization, nitrogen fixation, phenazines, antibiotics, and induced systemic resistance carried out by various Pseudomonas species like Pseudomonas fluorescens, Pseudomonas putida, and Pseudomonas syringae. The association of Pseudomonas with crop plants procures several secretory and electron-based feedback mechanisms in order to regulate the plant growth and phytopathogen control activities through the secretion of several phytohormones (auxins, gibberellins, Indole-3-acetic acid), secondary metabolites (flavonoids) and enzymes (aminocyclopropane-1-carboxylate, phenylalanine ammonia-lyase). Ecologically significant applications of Pseudomonas in biocontrol and bioaugmentation are crucial for maintaining food security.
format article
author Stuti Sah
Shweena Krishnani
Rajni Singh
author_facet Stuti Sah
Shweena Krishnani
Rajni Singh
author_sort Stuti Sah
title Pseudomonas mediated nutritional and growth promotional activities for sustainable food security
title_short Pseudomonas mediated nutritional and growth promotional activities for sustainable food security
title_full Pseudomonas mediated nutritional and growth promotional activities for sustainable food security
title_fullStr Pseudomonas mediated nutritional and growth promotional activities for sustainable food security
title_full_unstemmed Pseudomonas mediated nutritional and growth promotional activities for sustainable food security
title_sort pseudomonas mediated nutritional and growth promotional activities for sustainable food security
publisher Elsevier
publishDate 2021
url https://doaj.org/article/e5f4dcbbdf5a4c8d9c0f8d0bacbc56ab
work_keys_str_mv AT stutisah pseudomonasmediatednutritionalandgrowthpromotionalactivitiesforsustainablefoodsecurity
AT shweenakrishnani pseudomonasmediatednutritionalandgrowthpromotionalactivitiesforsustainablefoodsecurity
AT rajnisingh pseudomonasmediatednutritionalandgrowthpromotionalactivitiesforsustainablefoodsecurity
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