Probiotics Improve Gastrointestinal Function and Life Quality in Pregnancy

We studied whether probiotics were beneficial for hormonal change-associated dysbiosis, which may influence the enteric nervous system and GI function during early pregnancy. The study was 16 days consisting of two cycles of six daily probiotics mainly <i>Lactobacillus</i> and 2 days wit...

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Autores principales: Albert T. Liu, Shuai Chen, Prasant Kumar Jena, Lili Sheng, Ying Hu, Yu-Jui Yvonne Wan
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Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/e6329a8d6f17434a84b7c64df5c9c288
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spelling oai:doaj.org-article:e6329a8d6f17434a84b7c64df5c9c2882021-11-25T18:35:24ZProbiotics Improve Gastrointestinal Function and Life Quality in Pregnancy10.3390/nu131139312072-6643https://doaj.org/article/e6329a8d6f17434a84b7c64df5c9c2882021-11-01T00:00:00Zhttps://www.mdpi.com/2072-6643/13/11/3931https://doaj.org/toc/2072-6643We studied whether probiotics were beneficial for hormonal change-associated dysbiosis, which may influence the enteric nervous system and GI function during early pregnancy. The study was 16 days consisting of two cycles of six daily probiotics mainly <i>Lactobacillus</i> and 2 days without probiotics. Daily surveys were conducted to monitor GI function and life quality. A subset of the participants who contributed fecal specimens was used for microbiota metagenomic sequencing, metabolomics, and quantification of bacterial genes to understand potential underlying mechanisms. Statistical analyses were done by generalized linear mixed-effects models. Thirty-two obstetric patients and 535 daily observations were included. The data revealed that probiotic supplementation significantly reduced the severity of nausea, vomiting, constipation, and improved life quality. Moreover, a low copy number of fecal <i>bsh</i> (bile salt hydrolase), which generates free bile acids, was associated with high vomiting scores and probiotic intake increased fecal <i>bsh</i>. In exploratory analysis without adjusting for multiplicity, a low fecal α-tocopherol, as well as a high abundance of <i>Akkemansia muciniphila</i>, was associated with high vomiting scores and times, respectively. The potential implications of these biomarkers in pregnancy and GI function are discussed. Probiotics likely produce free bile acids to facilitate intestinal mobility and metabolism.Albert T. LiuShuai ChenPrasant Kumar JenaLili ShengYing HuYu-Jui Yvonne WanMDPI AGarticleGI functionintestinal motilityfecal microbiotadysbiosisbile acidsmetabolomicsNutrition. Foods and food supplyTX341-641ENNutrients, Vol 13, Iss 3931, p 3931 (2021)
institution DOAJ
collection DOAJ
language EN
topic GI function
intestinal motility
fecal microbiota
dysbiosis
bile acids
metabolomics
Nutrition. Foods and food supply
TX341-641
spellingShingle GI function
intestinal motility
fecal microbiota
dysbiosis
bile acids
metabolomics
Nutrition. Foods and food supply
TX341-641
Albert T. Liu
Shuai Chen
Prasant Kumar Jena
Lili Sheng
Ying Hu
Yu-Jui Yvonne Wan
Probiotics Improve Gastrointestinal Function and Life Quality in Pregnancy
description We studied whether probiotics were beneficial for hormonal change-associated dysbiosis, which may influence the enteric nervous system and GI function during early pregnancy. The study was 16 days consisting of two cycles of six daily probiotics mainly <i>Lactobacillus</i> and 2 days without probiotics. Daily surveys were conducted to monitor GI function and life quality. A subset of the participants who contributed fecal specimens was used for microbiota metagenomic sequencing, metabolomics, and quantification of bacterial genes to understand potential underlying mechanisms. Statistical analyses were done by generalized linear mixed-effects models. Thirty-two obstetric patients and 535 daily observations were included. The data revealed that probiotic supplementation significantly reduced the severity of nausea, vomiting, constipation, and improved life quality. Moreover, a low copy number of fecal <i>bsh</i> (bile salt hydrolase), which generates free bile acids, was associated with high vomiting scores and probiotic intake increased fecal <i>bsh</i>. In exploratory analysis without adjusting for multiplicity, a low fecal α-tocopherol, as well as a high abundance of <i>Akkemansia muciniphila</i>, was associated with high vomiting scores and times, respectively. The potential implications of these biomarkers in pregnancy and GI function are discussed. Probiotics likely produce free bile acids to facilitate intestinal mobility and metabolism.
format article
author Albert T. Liu
Shuai Chen
Prasant Kumar Jena
Lili Sheng
Ying Hu
Yu-Jui Yvonne Wan
author_facet Albert T. Liu
Shuai Chen
Prasant Kumar Jena
Lili Sheng
Ying Hu
Yu-Jui Yvonne Wan
author_sort Albert T. Liu
title Probiotics Improve Gastrointestinal Function and Life Quality in Pregnancy
title_short Probiotics Improve Gastrointestinal Function and Life Quality in Pregnancy
title_full Probiotics Improve Gastrointestinal Function and Life Quality in Pregnancy
title_fullStr Probiotics Improve Gastrointestinal Function and Life Quality in Pregnancy
title_full_unstemmed Probiotics Improve Gastrointestinal Function and Life Quality in Pregnancy
title_sort probiotics improve gastrointestinal function and life quality in pregnancy
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/e6329a8d6f17434a84b7c64df5c9c288
work_keys_str_mv AT alberttliu probioticsimprovegastrointestinalfunctionandlifequalityinpregnancy
AT shuaichen probioticsimprovegastrointestinalfunctionandlifequalityinpregnancy
AT prasantkumarjena probioticsimprovegastrointestinalfunctionandlifequalityinpregnancy
AT lilisheng probioticsimprovegastrointestinalfunctionandlifequalityinpregnancy
AT yinghu probioticsimprovegastrointestinalfunctionandlifequalityinpregnancy
AT yujuiyvonnewan probioticsimprovegastrointestinalfunctionandlifequalityinpregnancy
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