Hubungan Pengetahuan Tentang ASI Eksklusif dengan Perilaku dalam Pemberian ASI Eksklusif pada Ibu di Wilayah Kerja Puskesmas Tegalrejo Kabupaten Magelang Tahun 2013

Background : Breastfeeding (ASI) is the most suitable food for infants as well as having the highest scores compared to baby food made of human or animal milk such as cow's milk, and others. Maternal knowledge is not only influenced by the educational level of the mother but also the mother obt...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Yustina Ananti, Gunarmi Gunarmi, Prestawatiningsih Prestawatiningsih
Formato: article
Lenguaje:ID
Publicado: LPPM STIKES Guna Bangsa Yogyakarta 2015
Materias:
R
Acceso en línea:https://doaj.org/article/e662df4eab2a4ef78bc90c84ab7fef41
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!