Hubungan Pengetahuan Tentang ASI Eksklusif dengan Perilaku dalam Pemberian ASI Eksklusif pada Ibu di Wilayah Kerja Puskesmas Tegalrejo Kabupaten Magelang Tahun 2013

Background : Breastfeeding (ASI) is the most suitable food for infants as well as having the highest scores compared to baby food made of human or animal milk such as cow's milk, and others. Maternal knowledge is not only influenced by the educational level of the mother but also the mother obt...

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Bibliographic Details
Main Authors: Yustina Ananti, Gunarmi Gunarmi, Prestawatiningsih Prestawatiningsih
Format: article
Language:ID
Published: LPPM STIKES Guna Bangsa Yogyakarta 2015
Subjects:
R
Online Access:https://doaj.org/article/e662df4eab2a4ef78bc90c84ab7fef41
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