Fungal Basidiomycete Ceratobasidium theobromae DNA obtained directly from cocoa petioles
Abstract. Junaid M, Purwantara A, Guest G. 2021. Fungal Basidiomycete Ceratobasidium theobromae DNA obtained directly from cocoa petioles. Biodiversitas 22: 2838-2843. Understanding the biology of the fastidious Basidiomycete Ceratobasidium theobromae occupying host-tissue is essential for plant dis...
Enregistré dans:
Auteurs principaux: | Muhammad Junaid, David Guest, AGUS PURWANTARA |
---|---|
Format: | article |
Langue: | EN |
Publié: |
MBI & UNS Solo
2021
|
Sujets: | |
Accès en ligne: | https://doaj.org/article/e666df53a0fc44e0b6a09719d7eff9b7 |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
-
Modified culture assay to obtain a diversity of hyphal structures of Ceratobasidium theobromae-VSD pathogen on cocoa
par: Muhammad Junaid, et autres
Publié: (2021) -
Cocoa Bean (Theobroma cacao L.)Drying Kinetics
par: MacManus Chinenye,Ndukwu, et autres
Publié: (2010) -
Physiological, biochemical activities of cherelle wilt on three cocoa clones (Theobroma cacao) under two levels of soil fertilities
par: Endang Sri Dewi.HS HS, et autres
Publié: (2019) -
Root detection by resistivity imaging and physiological activity with the dead-end trench on three clones of cocoa (Theobroma cacao)
par: Canggih Nailil Maghfiroh Nailil, et autres
Publié: (2020) -
Proximal chemical evaluation, antioxidant content and fatty acids in fermented and dried cocoa beans, roasted cocoa beans and cocoa pulp bar (Theobroma cacao L. Criollo cultivar)
par: Ariza-Ortega,José Alberto, et autres
Publié: (2021)