Editorial and Scientific Boards
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Universidad de Antioquia
2016
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oai:doaj.org-article:e6c12f740b2e4209914913eb42c1e3562021-11-19T04:10:02ZEditorial and Scientific Boards0121-40042145-2660https://doaj.org/article/e6c12f740b2e4209914913eb42c1e3562016-05-01T00:00:00Zhttps://revistas.udea.edu.co/index.php/vitae/article/view/26666https://doaj.org/toc/0121-4004https://doaj.org/toc/2145-2660 . Editorial and Scientific BoardsUniversidad de AntioquiaarticleFood processing and manufactureTP368-456Pharmaceutical industryHD9665-9675ENVitae, Vol 22, Iss 3 (2016) |
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DOAJ |
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DOAJ |
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EN |
| topic |
Food processing and manufacture TP368-456 Pharmaceutical industry HD9665-9675 |
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Food processing and manufacture TP368-456 Pharmaceutical industry HD9665-9675 Editorial and Scientific Boards Editorial and Scientific Boards |
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article |
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Editorial and Scientific Boards |
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Editorial and Scientific Boards |
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Editorial and Scientific Boards |
| title |
Editorial and Scientific Boards |
| title_short |
Editorial and Scientific Boards |
| title_full |
Editorial and Scientific Boards |
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Editorial and Scientific Boards |
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Editorial and Scientific Boards |
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editorial and scientific boards |
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Universidad de Antioquia |
| publishDate |
2016 |
| url |
https://doaj.org/article/e6c12f740b2e4209914913eb42c1e356 |
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AT editorialandscientificboards editorialandscientificboards |
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