EFFECT OF EGGSHELL FLOUR ON BLOOD CALCIUM LEVELS IN PREGNANT MICE
Objective: To examine the effect of eggshell flour on blood calcium levels in pregnant mice. Methods: This was a true experimental study with pretest and posttest control group design. The research was conducted at the Nutrition Laboratory of the Center for Food and Nutrition Studies, Gadjah Mada U...
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| Auteurs principaux: | Ida Ratna Safitri, Supriyana, Bahiyatun |
|---|---|
| Format: | article |
| Langue: | EN |
| Publié: |
Belitung Raya Foundation
2017
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| Sujets: | |
| Accès en ligne: | https://doaj.org/article/e87bee2a1bb94fc4b97884c6619e5ae6 |
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