Insight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra

The objective of our study was to characterise the growth of tomato seedlings under various light spectra, but special attention has been paid to gaining a deeper insight into the details of photosynthetic light reactions. The following light combinations (generated by LEDs, constant light intensity...

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Autores principales: Monika Kula-Maximenko, Ewa Niewiadomska, Anna Maksymowicz, Agnieszka Ostrowska, Jana Oklestkova, Aleš Pěnčík, Anna Janeczko
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:e9078aa6c8cd4fdeb480d18c1a18f0372021-11-11T16:58:43ZInsight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra10.3390/ijms2221115171422-00671661-6596https://doaj.org/article/e9078aa6c8cd4fdeb480d18c1a18f0372021-10-01T00:00:00Zhttps://www.mdpi.com/1422-0067/22/21/11517https://doaj.org/toc/1661-6596https://doaj.org/toc/1422-0067The objective of our study was to characterise the growth of tomato seedlings under various light spectra, but special attention has been paid to gaining a deeper insight into the details of photosynthetic light reactions. The following light combinations (generated by LEDs, constant light intensity at 300 μmol m<sup>−2</sup> s<sup>−1</sup>) were used: blue/red light; blue/red light + far red; blue/red light + UV; white light that was supplemented with green, and white light that was supplemented with blue. Moreover, two combinations of white light for which the light intensity was changed by imitating the sunrise, sunset, and moon were also tested. The reference point was also light generated by high pressure sodium lamps (HPS). Plant growth/morphological parameters under various light conditions were only partly correlated with the photosynthetic efficiency of PSI and PSII. Illumination with blue/red as the main components had a negative effect on the functioning of PSII compared to the white light and HPS-generated light. On the other hand, the functioning of PSI was especially negatively affected under the blue/red light that was supplemented with FR. The FT-Raman studies showed that the general metabolic profile of the leaves (especially proteins and β-carotene) was similar in the plants that were grown under the HPS and under the LED-generated white light for which the light intensity changed during a day. The effect of various light conditions on the leaf hormonal balance (auxins, brassinosteroids) is also discussed.Monika Kula-MaximenkoEwa NiewiadomskaAnna MaksymowiczAgnieszka OstrowskaJana OklestkovaAleš PěnčíkAnna JaneczkoMDPI AGarticleauxinsbrassinosteroidsplant growthphotosynthesislight spectral composition<i>Solanum lycopersicum</i> L.Biology (General)QH301-705.5ChemistryQD1-999ENInternational Journal of Molecular Sciences, Vol 22, Iss 11517, p 11517 (2021)
institution DOAJ
collection DOAJ
language EN
topic auxins
brassinosteroids
plant growth
photosynthesis
light spectral composition
<i>Solanum lycopersicum</i> L.
Biology (General)
QH301-705.5
Chemistry
QD1-999
spellingShingle auxins
brassinosteroids
plant growth
photosynthesis
light spectral composition
<i>Solanum lycopersicum</i> L.
Biology (General)
QH301-705.5
Chemistry
QD1-999
Monika Kula-Maximenko
Ewa Niewiadomska
Anna Maksymowicz
Agnieszka Ostrowska
Jana Oklestkova
Aleš Pěnčík
Anna Janeczko
Insight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra
description The objective of our study was to characterise the growth of tomato seedlings under various light spectra, but special attention has been paid to gaining a deeper insight into the details of photosynthetic light reactions. The following light combinations (generated by LEDs, constant light intensity at 300 μmol m<sup>−2</sup> s<sup>−1</sup>) were used: blue/red light; blue/red light + far red; blue/red light + UV; white light that was supplemented with green, and white light that was supplemented with blue. Moreover, two combinations of white light for which the light intensity was changed by imitating the sunrise, sunset, and moon were also tested. The reference point was also light generated by high pressure sodium lamps (HPS). Plant growth/morphological parameters under various light conditions were only partly correlated with the photosynthetic efficiency of PSI and PSII. Illumination with blue/red as the main components had a negative effect on the functioning of PSII compared to the white light and HPS-generated light. On the other hand, the functioning of PSI was especially negatively affected under the blue/red light that was supplemented with FR. The FT-Raman studies showed that the general metabolic profile of the leaves (especially proteins and β-carotene) was similar in the plants that were grown under the HPS and under the LED-generated white light for which the light intensity changed during a day. The effect of various light conditions on the leaf hormonal balance (auxins, brassinosteroids) is also discussed.
format article
author Monika Kula-Maximenko
Ewa Niewiadomska
Anna Maksymowicz
Agnieszka Ostrowska
Jana Oklestkova
Aleš Pěnčík
Anna Janeczko
author_facet Monika Kula-Maximenko
Ewa Niewiadomska
Anna Maksymowicz
Agnieszka Ostrowska
Jana Oklestkova
Aleš Pěnčík
Anna Janeczko
author_sort Monika Kula-Maximenko
title Insight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra
title_short Insight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra
title_full Insight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra
title_fullStr Insight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra
title_full_unstemmed Insight into Details of the Photosynthetic Light Reactions and Selected Metabolic Changes in Tomato Seedlings Growing under Various Light Spectra
title_sort insight into details of the photosynthetic light reactions and selected metabolic changes in tomato seedlings growing under various light spectra
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/e9078aa6c8cd4fdeb480d18c1a18f037
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