Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers

ABSTRACT: This study was conducted to investigate the effects of naturally oxidized corn oil on the inflammatory reaction and intestinal health of broilers. Total 450, one-day-old Arbor Acres male broilers were randomly divided into 5 treatments with 6 replicate cages (15 birds in each replicate cag...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Yuqing Zhang, Tahir Mahmood, Zhenhai Tang, Yuqin Wu, Jianmin Yuan
Formato: article
Lenguaje:EN
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://doaj.org/article/e909b9a7bd2d4baeb2daea0b5757d323
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:e909b9a7bd2d4baeb2daea0b5757d323
record_format dspace
spelling oai:doaj.org-article:e909b9a7bd2d4baeb2daea0b5757d3232021-11-16T04:09:05ZEffects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers0032-579110.1016/j.psj.2021.101541https://doaj.org/article/e909b9a7bd2d4baeb2daea0b5757d3232022-01-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S0032579121005630https://doaj.org/toc/0032-5791ABSTRACT: This study was conducted to investigate the effects of naturally oxidized corn oil on the inflammatory reaction and intestinal health of broilers. Total 450, one-day-old Arbor Acres male broilers were randomly divided into 5 treatments with 6 replicate cages (15 birds in each replicate cage). The dietary treatment array consisted of the varying ratio of nonoxidized corn oil to naturally oxidized corn oil from 0:100, 25:75, 50:50, 75:25, and 100:0, respectively. The experimental period was 42 d. Serum, jejunum, and contents of cecum samples were taken at the age of 42 d of broilers. The results showed no significant difference in the body weight gain (BWG) with a different proportion of oxidized corn oil compared with the 0% oxidized oil group on d 42. The feed intake (FI), the concentration of immunoglobulin G (IgG), interferon-γ (IFN-γ), and interleukin-10 (IL10) in serum showed a significant quadratic response with the increase of oxidized oil concentration on d 42. The serum's concentration of IgG, IFN-γ, and IL-10 reached the highest value at 75% oxidized corn oil. In addition, the mRNA expression levels of interleukin-1β (IL-1β), IFN-γ, nuclear factor kappa B (NF-κB), tumor necrosis factor α (TNF-α), and myeloid differentiation factor-88 (MyD88) in the jejunum were significantly affected by different proportions of oxidized corn oil, and the gene expression levels were highest at 75% oxidized corn oil on d 42. The mRNA expression of Bcl2-associated X (Bax) in the jejunum showed a significantly quadratic curve with the increase of oxidized oil concentration, and its gene expression was the highest after adding 50% oxidized corn oil according to the regression equation on d 42. The villus height/crypt depth and goblet cells of jejunum decreased linearly with the increasing proportion of oxidized corn oil and reached the lowest point after adding 100% oxidized corn oil on d 42. The β diversity showed the remarkable differentiation of microbial communities among 5 groups, and the microbial community of the 0% oxidized oil group was significantly separated from that of 75 and 100% oxidized oil groups in the cecum. Taken together, these results showed that a low dose of naturally oxidized corn oil is not harmful to the growth of broilers, while a high dose of oxidized corn oil will trigger the inflammatory response and adversely affect the gut health of broilers.Yuqing ZhangTahir MahmoodZhenhai TangYuqin WuJianmin YuanElsevierarticleoxidized oilinflammationintestinal barrierintestinal microbiotabroiler chickenAnimal cultureSF1-1100ENPoultry Science, Vol 101, Iss 1, Pp 101541- (2022)
institution DOAJ
collection DOAJ
language EN
topic oxidized oil
inflammation
intestinal barrier
intestinal microbiota
broiler chicken
Animal culture
SF1-1100
spellingShingle oxidized oil
inflammation
intestinal barrier
intestinal microbiota
broiler chicken
Animal culture
SF1-1100
Yuqing Zhang
Tahir Mahmood
Zhenhai Tang
Yuqin Wu
Jianmin Yuan
Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers
description ABSTRACT: This study was conducted to investigate the effects of naturally oxidized corn oil on the inflammatory reaction and intestinal health of broilers. Total 450, one-day-old Arbor Acres male broilers were randomly divided into 5 treatments with 6 replicate cages (15 birds in each replicate cage). The dietary treatment array consisted of the varying ratio of nonoxidized corn oil to naturally oxidized corn oil from 0:100, 25:75, 50:50, 75:25, and 100:0, respectively. The experimental period was 42 d. Serum, jejunum, and contents of cecum samples were taken at the age of 42 d of broilers. The results showed no significant difference in the body weight gain (BWG) with a different proportion of oxidized corn oil compared with the 0% oxidized oil group on d 42. The feed intake (FI), the concentration of immunoglobulin G (IgG), interferon-γ (IFN-γ), and interleukin-10 (IL10) in serum showed a significant quadratic response with the increase of oxidized oil concentration on d 42. The serum's concentration of IgG, IFN-γ, and IL-10 reached the highest value at 75% oxidized corn oil. In addition, the mRNA expression levels of interleukin-1β (IL-1β), IFN-γ, nuclear factor kappa B (NF-κB), tumor necrosis factor α (TNF-α), and myeloid differentiation factor-88 (MyD88) in the jejunum were significantly affected by different proportions of oxidized corn oil, and the gene expression levels were highest at 75% oxidized corn oil on d 42. The mRNA expression of Bcl2-associated X (Bax) in the jejunum showed a significantly quadratic curve with the increase of oxidized oil concentration, and its gene expression was the highest after adding 50% oxidized corn oil according to the regression equation on d 42. The villus height/crypt depth and goblet cells of jejunum decreased linearly with the increasing proportion of oxidized corn oil and reached the lowest point after adding 100% oxidized corn oil on d 42. The β diversity showed the remarkable differentiation of microbial communities among 5 groups, and the microbial community of the 0% oxidized oil group was significantly separated from that of 75 and 100% oxidized oil groups in the cecum. Taken together, these results showed that a low dose of naturally oxidized corn oil is not harmful to the growth of broilers, while a high dose of oxidized corn oil will trigger the inflammatory response and adversely affect the gut health of broilers.
format article
author Yuqing Zhang
Tahir Mahmood
Zhenhai Tang
Yuqin Wu
Jianmin Yuan
author_facet Yuqing Zhang
Tahir Mahmood
Zhenhai Tang
Yuqin Wu
Jianmin Yuan
author_sort Yuqing Zhang
title Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers
title_short Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers
title_full Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers
title_fullStr Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers
title_full_unstemmed Effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers
title_sort effects of naturally oxidized corn oil on inflammatory reaction and intestinal health of broilers
publisher Elsevier
publishDate 2022
url https://doaj.org/article/e909b9a7bd2d4baeb2daea0b5757d323
work_keys_str_mv AT yuqingzhang effectsofnaturallyoxidizedcornoiloninflammatoryreactionandintestinalhealthofbroilers
AT tahirmahmood effectsofnaturallyoxidizedcornoiloninflammatoryreactionandintestinalhealthofbroilers
AT zhenhaitang effectsofnaturallyoxidizedcornoiloninflammatoryreactionandintestinalhealthofbroilers
AT yuqinwu effectsofnaturallyoxidizedcornoiloninflammatoryreactionandintestinalhealthofbroilers
AT jianminyuan effectsofnaturallyoxidizedcornoiloninflammatoryreactionandintestinalhealthofbroilers
_version_ 1718426817762689024