The Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation

Background and Objective: This study was conducted to investigate the effect of biofertilizer application and drought stress on yield and yield components of pea (Pisum sativum L.) seeds. Materials and Methods: The experiment was carried out in the lands of Gomand village of Khajeh section of Harris...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Mehdi Ghasembaglou, MOHAMMAD SEDGHI, raouf seyed sharifi, salim farzaneh
Formato: article
Lenguaje:FA
Publicado: University of Tabriz 2021
Materias:
Acceso en línea:https://doaj.org/article/ea46b7788e534f28995f126397ef3cd6
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:ea46b7788e534f28995f126397ef3cd6
record_format dspace
spelling oai:doaj.org-article:ea46b7788e534f28995f126397ef3cd62021-11-27T07:10:38ZThe Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation2476-43102476-432910.22034/saps.2021.43011.2583https://doaj.org/article/ea46b7788e534f28995f126397ef3cd62021-10-01T00:00:00Zhttps://sustainagriculture.tabrizu.ac.ir/article_13701_c822872982f899b87c27abee10d440fc.pdfhttps://doaj.org/toc/2476-4310https://doaj.org/toc/2476-4329Background and Objective: This study was conducted to investigate the effect of biofertilizer application and drought stress on yield and yield components of pea (Pisum sativum L.) seeds. Materials and Methods: The experiment was carried out in the lands of Gomand village of Khajeh section of Harris city of East Azerbaijan province, located 15 km east of Tabriz, in a factorial manner in the main design of random complete blocks.Experimental factors were included irrigation in four levels (normal irrigation as control, water shortage at grain filling stage, water shortage at flowering stage and without irrigation) and biofertilizer at eight levels (no inoculation as control, inoculation with Azotobacter, Azosprilium, Mycorrhiza, both application of Azotobacter and Azosprilium, Azotobacter and Mycorrhiza, Azosprilium and Mycorrhiza, Azotobacter and Azosprilium and Mycorrhiza). Results: The 100 grain weight, plant height seed per pod, pods per plant, protein percent, harvest index, pod length were significantly affected by different irrigations and biofertilizers treatments. The water stress caused to reduce of yield and yield components. The water stress caused to reduce of plant height seed per pod, pods plant, protein percent, harvest index, pod length and increased 100 grain weight. The application individually and combination of biofertilizer caused to increase of 100 grain weight, plant height seed per pod, pods plant, protein percent, harvest index, pod length. Conclusion: The results of this study showed that the highest level yield was achieved by applications of Azotobacter, Azosprilium and Mycorrhiza at planting in the complete irrigation conditions.Mehdi GhasembaglouMOHAMMAD SEDGHIraouf seyed sharifisalim farzanehUniversity of Tabrizarticlebio fertilizerharvest indexpisum sativumwater stressyield componentsAgriculture (General)S1-972Plant cultureSB1-1110FAJournal of Agricultural Science and Sustainable Production, Vol 31, Iss 3, Pp 169-180 (2021)
institution DOAJ
collection DOAJ
language FA
topic bio fertilizer
harvest index
pisum sativum
water stress
yield components
Agriculture (General)
S1-972
Plant culture
SB1-1110
spellingShingle bio fertilizer
harvest index
pisum sativum
water stress
yield components
Agriculture (General)
S1-972
Plant culture
SB1-1110
Mehdi Ghasembaglou
MOHAMMAD SEDGHI
raouf seyed sharifi
salim farzaneh
The Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation
description Background and Objective: This study was conducted to investigate the effect of biofertilizer application and drought stress on yield and yield components of pea (Pisum sativum L.) seeds. Materials and Methods: The experiment was carried out in the lands of Gomand village of Khajeh section of Harris city of East Azerbaijan province, located 15 km east of Tabriz, in a factorial manner in the main design of random complete blocks.Experimental factors were included irrigation in four levels (normal irrigation as control, water shortage at grain filling stage, water shortage at flowering stage and without irrigation) and biofertilizer at eight levels (no inoculation as control, inoculation with Azotobacter, Azosprilium, Mycorrhiza, both application of Azotobacter and Azosprilium, Azotobacter and Mycorrhiza, Azosprilium and Mycorrhiza, Azotobacter and Azosprilium and Mycorrhiza). Results: The 100 grain weight, plant height seed per pod, pods per plant, protein percent, harvest index, pod length were significantly affected by different irrigations and biofertilizers treatments. The water stress caused to reduce of yield and yield components. The water stress caused to reduce of plant height seed per pod, pods plant, protein percent, harvest index, pod length and increased 100 grain weight. The application individually and combination of biofertilizer caused to increase of 100 grain weight, plant height seed per pod, pods plant, protein percent, harvest index, pod length. Conclusion: The results of this study showed that the highest level yield was achieved by applications of Azotobacter, Azosprilium and Mycorrhiza at planting in the complete irrigation conditions.
format article
author Mehdi Ghasembaglou
MOHAMMAD SEDGHI
raouf seyed sharifi
salim farzaneh
author_facet Mehdi Ghasembaglou
MOHAMMAD SEDGHI
raouf seyed sharifi
salim farzaneh
author_sort Mehdi Ghasembaglou
title The Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation
title_short The Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation
title_full The Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation
title_fullStr The Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation
title_full_unstemmed The Effect of Biofertilizers on Grain Yield and Yield Components of Pea (Pisum sativum L.) under Different Levels of Irrigation
title_sort effect of biofertilizers on grain yield and yield components of pea (pisum sativum l.) under different levels of irrigation
publisher University of Tabriz
publishDate 2021
url https://doaj.org/article/ea46b7788e534f28995f126397ef3cd6
work_keys_str_mv AT mehdighasembaglou theeffectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
AT mohammadsedghi theeffectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
AT raoufseyedsharifi theeffectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
AT salimfarzaneh theeffectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
AT mehdighasembaglou effectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
AT mohammadsedghi effectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
AT raoufseyedsharifi effectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
AT salimfarzaneh effectofbiofertilizersongrainyieldandyieldcomponentsofpeapisumsativumlunderdifferentlevelsofirrigation
_version_ 1718409200442277888