Intermolecular Interaction of Glycyrrhizin with Cholesterol

The 1:1 molecular complex of licorice triterpene glycoside glycyrrhizic acid (in the form of monoammonium salt) with cholesterol was obtained in 80% aqueous isopropyl alcohol for the first time. The complexation was studied by 13C NMR, UV, and ATR IR-Fourier spectroscopy. The hydrogen bonds and hydr...

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Autores principales:	L. A. Yakovishin, V. I. Grishkovets
Formato:	article
Lenguaje:	EN RU
Publicado:	Uralʹskij federalʹnyj universitet imeni pervogo Prezidenta Rossii B.N. Elʹcina 2020
Materias:	triterpene glycosides licorice glycyrrhizin glycyrrhizic acid cholesterol molecular complex Chemistry QD1-999
Acceso en línea:	https://doaj.org/article/ea9bec63e72740f28e6d0fde712c3bd3
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spelling	oai:doaj.org-article:ea9bec63e72740f28e6d0fde712c3bd32021-12-01T05:53:11ZIntermolecular Interaction of Glycyrrhizin with Cholesterol2411-141410.15826/chimtech.2020.7.4.08https://doaj.org/article/ea9bec63e72740f28e6d0fde712c3bd32020-12-01T00:00:00Zhttps://journals.urfu.ru/index.php/chimtech/article/view/4806https://doaj.org/toc/2411-1414The 1:1 molecular complex of licorice triterpene glycoside glycyrrhizic acid (in the form of monoammonium salt) with cholesterol was obtained in 80% aqueous isopropyl alcohol for the first time. The complexation was studied by 13C NMR, UV, and ATR IR-Fourier spectroscopy. The hydrogen bonds and hydrophobic interactions are formed in the molecular complex.L. A. YakovishinV. I. GrishkovetsUralʹskij federalʹnyj universitet imeni pervogo Prezidenta Rossii B.N. Elʹcina articletriterpene glycosideslicoriceglycyrrhizinglycyrrhizic acidcholesterolmolecular complexChemistryQD1-999ENRUChimica Techno Acta, Vol 7, Iss 4, Pp 180-185 (2020)
institution	DOAJ
collection	DOAJ
language	EN RU
topic	triterpene glycosides licorice glycyrrhizin glycyrrhizic acid cholesterol molecular complex Chemistry QD1-999
spellingShingle	triterpene glycosides licorice glycyrrhizin glycyrrhizic acid cholesterol molecular complex Chemistry QD1-999 L. A. Yakovishin V. I. Grishkovets Intermolecular Interaction of Glycyrrhizin with Cholesterol
description	The 1:1 molecular complex of licorice triterpene glycoside glycyrrhizic acid (in the form of monoammonium salt) with cholesterol was obtained in 80% aqueous isopropyl alcohol for the first time. The complexation was studied by 13C NMR, UV, and ATR IR-Fourier spectroscopy. The hydrogen bonds and hydrophobic interactions are formed in the molecular complex.
format	article
author	L. A. Yakovishin V. I. Grishkovets
author_facet	L. A. Yakovishin V. I. Grishkovets
author_sort	L. A. Yakovishin
title	Intermolecular Interaction of Glycyrrhizin with Cholesterol
title_short	Intermolecular Interaction of Glycyrrhizin with Cholesterol
title_full	Intermolecular Interaction of Glycyrrhizin with Cholesterol
title_fullStr	Intermolecular Interaction of Glycyrrhizin with Cholesterol
title_full_unstemmed	Intermolecular Interaction of Glycyrrhizin with Cholesterol
title_sort	intermolecular interaction of glycyrrhizin with cholesterol
publisher	Uralʹskij federalʹnyj universitet imeni pervogo Prezidenta Rossii B.N. Elʹcina
publishDate	2020
url	https://doaj.org/article/ea9bec63e72740f28e6d0fde712c3bd3
work_keys_str_mv	AT layakovishin intermolecularinteractionofglycyrrhizinwithcholesterol AT vigrishkovets intermolecularinteractionofglycyrrhizinwithcholesterol
_version_	1718405511796228096

Intermolecular Interaction of Glycyrrhizin with Cholesterol

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