Pollination and plant resources change the nutritional quality of almonds for human health.
Insect-pollinated crops provide important nutrients for human health. Pollination, water and nutrients available to crops can influence yield, but it is not known if the nutritional value of the crop is also influenced. Almonds are an important source of critical nutrients for human health such as u...
Enregistré dans:
Auteurs principaux: | Claire Brittain, Claire Kremen, Andrea Garber, Alexandra-Maria Klein |
---|---|
Format: | article |
Langue: | EN |
Publié: |
Public Library of Science (PLoS)
2014
|
Sujets: | |
Accès en ligne: | https://doaj.org/article/ed527f2c67dd461cb681f86a43a2b189 |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
-
Contribution of pollinator-mediated crops to nutrients in the human food supply.
par: Elisabeth J Eilers, et autres
Publié: (2011) -
Identification of the pollinizer for a new almond genotype ‘Karaj 33’
par: Abdel-Reza Jamshidi, et autres
Publié: (2021) -
Pollinator interactions with yellow starthistle (Centaurea solstitialis) across urban, agricultural, and natural landscapes.
par: Misha Leong, et autres
Publié: (2014) -
Physicochemical and nutritional aspects of babassu coconut almond and oil (Orbignya phalerata Mart.)
par: Costa,Ana, et autres
Publié: (2020) -
Dietary behaviour changes to improve nutritional quality and health outcomes
par: Linda C. Tapsell
Publié: (2017)