Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere

Abstract Straw return is an effective strategy to alleviate soil-borne diseases. Though watermelon Fusarium wilt is a severe soil-borne disease, the effect of wheat straw on the disease remains unclear. Thus, we investigated the effects of wheat straw on soil bacterial and fungal communities by addi...

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Autores principales: Lili Tang, Ye Xia, Chao Fan, Jinming Kou, Fengzhi Wu, Wenhui Li, Kai Pan
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Publicado: Nature Portfolio 2020
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Acceso en línea:https://doaj.org/article/edd2a1f47f9a47b191d0618e965abfec
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spelling oai:doaj.org-article:edd2a1f47f9a47b191d0618e965abfec2021-12-02T16:06:39ZControl of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere10.1038/s41598-020-69623-62045-2322https://doaj.org/article/edd2a1f47f9a47b191d0618e965abfec2020-07-01T00:00:00Zhttps://doi.org/10.1038/s41598-020-69623-6https://doaj.org/toc/2045-2322Abstract Straw return is an effective strategy to alleviate soil-borne diseases. Though watermelon Fusarium wilt is a severe soil-borne disease, the effect of wheat straw on the disease remains unclear. Thus, we investigated the effects of wheat straw on soil bacterial and fungal communities by adding wheat straw to consecutive watermelon soil in the greenhouse condition. The microbiome changes were further investigated using network analysis based on 16S rDNA and internal transcribed spacer deep sequencing. Wheat straw addition increased the fungal community diversity, whereas the bacterial diversity was not affected. Compared to the control group, the relative abundance of some bacteria, including Actinobacteria, Chloroflexi, and Saccharibacteria, was increased with wheat straw addition. For fungi, the relative abundance of Fusarium was decreased with wheat straw addition. Microbial network analysis demonstrated that the fungal community has a more complex connection than the bacterial community. In addition, redundancy analysis indicated that the Fusarium genera were significantly related to the disease index. Taken together, the addition of wheat straw might affect the microbial community through increasing the relative abundance of phylum Actinobacteria, decreasing the relative abundance of Fusarium, and increasing the fungal network complexity to enhance the defense of watermelon against Fusarium wilt disease.Lili TangYe XiaChao FanJinming KouFengzhi WuWenhui LiKai PanNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 10, Iss 1, Pp 1-14 (2020)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Lili Tang
Ye Xia
Chao Fan
Jinming Kou
Fengzhi Wu
Wenhui Li
Kai Pan
Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
description Abstract Straw return is an effective strategy to alleviate soil-borne diseases. Though watermelon Fusarium wilt is a severe soil-borne disease, the effect of wheat straw on the disease remains unclear. Thus, we investigated the effects of wheat straw on soil bacterial and fungal communities by adding wheat straw to consecutive watermelon soil in the greenhouse condition. The microbiome changes were further investigated using network analysis based on 16S rDNA and internal transcribed spacer deep sequencing. Wheat straw addition increased the fungal community diversity, whereas the bacterial diversity was not affected. Compared to the control group, the relative abundance of some bacteria, including Actinobacteria, Chloroflexi, and Saccharibacteria, was increased with wheat straw addition. For fungi, the relative abundance of Fusarium was decreased with wheat straw addition. Microbial network analysis demonstrated that the fungal community has a more complex connection than the bacterial community. In addition, redundancy analysis indicated that the Fusarium genera were significantly related to the disease index. Taken together, the addition of wheat straw might affect the microbial community through increasing the relative abundance of phylum Actinobacteria, decreasing the relative abundance of Fusarium, and increasing the fungal network complexity to enhance the defense of watermelon against Fusarium wilt disease.
format article
author Lili Tang
Ye Xia
Chao Fan
Jinming Kou
Fengzhi Wu
Wenhui Li
Kai Pan
author_facet Lili Tang
Ye Xia
Chao Fan
Jinming Kou
Fengzhi Wu
Wenhui Li
Kai Pan
author_sort Lili Tang
title Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
title_short Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
title_full Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
title_fullStr Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
title_full_unstemmed Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
title_sort control of fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere
publisher Nature Portfolio
publishDate 2020
url https://doaj.org/article/edd2a1f47f9a47b191d0618e965abfec
work_keys_str_mv AT lilitang controloffusariumwiltbywheatstrawisassociatedwithmicrobialnetworkchangesinwatermelonrhizosphere
AT yexia controloffusariumwiltbywheatstrawisassociatedwithmicrobialnetworkchangesinwatermelonrhizosphere
AT chaofan controloffusariumwiltbywheatstrawisassociatedwithmicrobialnetworkchangesinwatermelonrhizosphere
AT jinmingkou controloffusariumwiltbywheatstrawisassociatedwithmicrobialnetworkchangesinwatermelonrhizosphere
AT fengzhiwu controloffusariumwiltbywheatstrawisassociatedwithmicrobialnetworkchangesinwatermelonrhizosphere
AT wenhuili controloffusariumwiltbywheatstrawisassociatedwithmicrobialnetworkchangesinwatermelonrhizosphere
AT kaipan controloffusariumwiltbywheatstrawisassociatedwithmicrobialnetworkchangesinwatermelonrhizosphere
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