Food neophobia and intervention of university students in China
Abstract Background Food neophobia was defined as the unwillingness or avoidance to eat new foods. There are many studies on food neophobia in children, but few in university students. This study was to examine the level of food neophobia of Chinese university students. The aim is to find a way to h...
Guardado en:
Autores principales: | Hua Tian, Jie Chen |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Wiley
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/edd752d23fa441a9b57e73a8ef44a869 |
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