Evaluating genetic traceability methods for captive‑bred marine fish and their applications in fisheries management and wildlife forensics
Growing demands for marine fish products is leading to increased pressure on already depleted wild populations and a rise in aquaculture production. Consequently, more captive-bred fish are released into the wild through accidental escape or deliberate releases. The increased mixing of captive-bred...
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Formato: | article |
Lenguaje: | EN |
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Inter-Research
2016
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Acceso en línea: | https://doaj.org/article/ef62411ffb60447d86d8727f4fcb8bcd |
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