Evaluating genetic traceability methods for captive‑bred marine fish and their applications in fisheries management and wildlife forensics

Evaluating genetic traceability methods for captive‑bred marine fish and their applications in fisheries management and wildlife forensics

Growing demands for marine fish products is leading to increased pressure on already depleted wild populations and a rise in aquaculture production. Consequently, more captive-bred fish are released into the wild through accidental escape or deliberate releases. The increased mixing of captive-bred...

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Detalles Bibliográficos
Autores principales: J Bylemans, GE Maes, E Diopere, A Cariani, H Senn, MI Taylor, S Helyar, L Bargelloni, A Bonaldo, G Carvalho, I Guarniero, H Komen, JT Martinsohn, EE Nielsen, F Tinti, FAM Volckaert, R Ogden
Formato: article
Lenguaje:EN
Publicado: Inter-Research 2016
Materias:
Aquaculture. Fisheries. Angling
SH1-691
Ecology
QH540-549.5
Acceso en línea:https://doaj.org/article/ef62411ffb60447d86d8727f4fcb8bcd
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