Carbon footprint of grain production in China

Abstract Due to the increasing environmental impact of food production, carbon footprint as an indicator can guide farmland management. This study established a method and estimated the carbon footprint of grain production in China based on life cycle analysis (LCA). The results showed that grain pr...

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Autores principales: Dan Zhang, Jianbo Shen, Fusuo Zhang, Yu’e Li, Weifeng Zhang
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2017
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Acceso en línea:https://doaj.org/article/f008106758104ba09f2191ee89b493e6
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