Determinant factors influencing organic foods purchase

The situation with the virus Covide-19 worldwide, in addition to the many questions of how to best protect ourselves, drew the attention of people and professional community, to the significance and the importance that a healthy nutrition has in preserving and building up immunity, and thus also in...

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Autores principales:	Čolović Milica, Mitić Vladimir
Formato:	article
Lenguaje:	EN SR
Publicado:	University of Kragujevac, Faculty of Agronomy, Cacak 2021
Materias:	organic food factors in making a decision of foods purchase gender marital status age country Agriculture S
Acceso en línea:	https://doaj.org/article/f0820cccf9ab473fac5af1289d865bf4
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spelling	oai:doaj.org-article:f0820cccf9ab473fac5af1289d865bf42021-12-05T18:00:31ZDeterminant factors influencing organic foods purchase0354-95422560-314010.5937/AASer2151089Chttps://doaj.org/article/f0820cccf9ab473fac5af1289d865bf42021-01-01T00:00:00Zhttps://scindeks-clanci.ceon.rs/data/pdf/0354-9542/2021/0354-95422151089Q.pdfhttps://doaj.org/toc/0354-9542https://doaj.org/toc/2560-3140The situation with the virus Covide-19 worldwide, in addition to the many questions of how to best protect ourselves, drew the attention of people and professional community, to the significance and the importance that a healthy nutrition has in preserving and building up immunity, and thus also in the prevention and protect the organism from various negative agents. Due to increased consumer concern for their own health and the environment the organic food market is one of the fastest growing markets in the food industry. The main goal of the current research is to examine determinant factors influencing organic foods purchase in our region. The sample consisted of 571 subjects from Serbia and the region. The data were processed by the SPSS program, and the obtained results show that in our country, as well as anywhere in the world, the price is the most common barrier in the situation of buying organic food. Gender of our subjects was not a significant factor in making the decision and realization of the purchase, while their marital status and age had an influence in making the mentioned decision. In general, our research showed that younger respondents, who are not married, are the most common buyers of organic food.Čolović MilicaMitić VladimirUniversity of Kragujevac, Faculty of Agronomy, Cacakarticleorganic foodfactors in making a decision of foods purchasegendermarital statusagecountryAgricultureSENSRActa Agriculturae Serbica, Vol 26, Iss 51, Pp 89-95 (2021)
institution	DOAJ
collection	DOAJ
language	EN SR
topic	organic food factors in making a decision of foods purchase gender marital status age country Agriculture S
spellingShingle	organic food factors in making a decision of foods purchase gender marital status age country Agriculture S Čolović Milica Mitić Vladimir Determinant factors influencing organic foods purchase
description	The situation with the virus Covide-19 worldwide, in addition to the many questions of how to best protect ourselves, drew the attention of people and professional community, to the significance and the importance that a healthy nutrition has in preserving and building up immunity, and thus also in the prevention and protect the organism from various negative agents. Due to increased consumer concern for their own health and the environment the organic food market is one of the fastest growing markets in the food industry. The main goal of the current research is to examine determinant factors influencing organic foods purchase in our region. The sample consisted of 571 subjects from Serbia and the region. The data were processed by the SPSS program, and the obtained results show that in our country, as well as anywhere in the world, the price is the most common barrier in the situation of buying organic food. Gender of our subjects was not a significant factor in making the decision and realization of the purchase, while their marital status and age had an influence in making the mentioned decision. In general, our research showed that younger respondents, who are not married, are the most common buyers of organic food.
format	article
author	Čolović Milica Mitić Vladimir
author_facet	Čolović Milica Mitić Vladimir
author_sort	Čolović Milica
title	Determinant factors influencing organic foods purchase
title_short	Determinant factors influencing organic foods purchase
title_full	Determinant factors influencing organic foods purchase
title_fullStr	Determinant factors influencing organic foods purchase
title_full_unstemmed	Determinant factors influencing organic foods purchase
title_sort	determinant factors influencing organic foods purchase
publisher	University of Kragujevac, Faculty of Agronomy, Cacak
publishDate	2021
url	https://doaj.org/article/f0820cccf9ab473fac5af1289d865bf4
work_keys_str_mv	AT colovicmilica determinantfactorsinfluencingorganicfoodspurchase AT miticvladimir determinantfactorsinfluencingorganicfoodspurchase
_version_	1718371272914632704

Determinant factors influencing organic foods purchase

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