Mitigation of bacterial spot disease induced biotic stress in Capsicum annuum L. cultivars via antioxidant enzymes and isoforms

Mitigation of bacterial spot disease induced biotic stress in Capsicum annuum L. cultivars via antioxidant enzymes and isoforms

Abstract Bacterial spot, caused by a group of Xanthomonads (Xanthomonas spp.), is a devastating disease. It can adversely affect the Capsicum annum productivity. Scientists are working on the role of antioxidants to meet this challenge. However, research is lacking on the role of antioxidant enzymes...

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Autores principales: Musarrat Ramzan, Sundas Sana, Nida Javaid, Anis Ali Shah, Samina Ejaz, Waqas Nazir Malik, Nasim Ahmad Yasin, Saud Alamri, Manzer H. Siddiqui, Rahul Datta, Shah Fahad, Nazia Tahir, Sidra Mubeen, Niaz Ahmed, Muhammad Arif Ali, Ayman El Sabagh, Subhan Danish
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
Materias:
Medicine
R
Science
Q
Acceso en línea:https://doaj.org/article/f14d61af033a474599ed7ef12dde0522
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https://doaj.org/article/f14d61af033a474599ed7ef12dde0522

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