Modeling the impact of floating oyster (Crassostrea virginica) aquaculture on sediment-water nutrient and oxygen fluxes
Bivalve aquaculture relies on naturally occurring phytoplankton, zooplankton, and detritus as food sources, thereby avoiding external nutrient inputs that are commonly associated with finfish aquaculture. High filtration rates and concentrated bivalve biomass within aquaculture operations, however,...
Saved in:
Main Authors: | JM Testa, DC Brady, JC Cornwell, MS Owens, LP Sanford, CR Newell, SE Suttles, RIE Newell |
---|---|
Format: | article |
Language: | EN |
Published: |
Inter-Research
2015
|
Subjects: | |
Online Access: | https://doaj.org/article/f1ae53f9a01c4d01b194f125fe0c9898 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Factors influencing disease-induced mortality of Pacific oysters Crassostrea gigas
by: B Petton, et al.
Published: (2015) -
Associations between farming practices and disease mortality of Pacific oyster Crassostrea gigas in a Mediterranean lagoon
by: F Pernet, et al.
Published: (2014) -
Transmission of Ostreid herpesvirus-1 in Crassostrea gigas by cohabitation: effects of food and number of infected donor oysters
by: O Evans, et al.
Published: (2015) -
Salinity influences disease-induced mortality of the oyster Crassostrea gigas and infectivity of the ostreid herpesvirus 1 (OsHV-1)
by: M Fuhrmann, et al.
Published: (2016) -
Effect of oyster aquaculture on seagrass Zostera marina at the estuarine landscape scale in Willapa Bay, Washington (USA)
by: BR Dumbauld, et al.
Published: (2015)