Identification of citrus greening based on visual symptoms: A grower's diagnostic toolkit

Citrus greening is one of the world's most serious diseases of citrus that affects all cultivars and causes the systematic death of trees worldwide. The disease is caused mostly by the bacteria Candidatus Liberibacter species. The wind, rain, and touch of infected workers cannot transmit this i...

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Autores principales: Mohammad Monirul Hasan Tipu, Md. Mostafa Masud, Raunak Jahan, Artho Baroi, A.K.M.A. Hoque
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Lenguaje:EN
Publicado: Elsevier 2021
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Acceso en línea:https://doaj.org/article/f1e3f1b0d1c348a1a48789011c59fc64
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spelling oai:doaj.org-article:f1e3f1b0d1c348a1a48789011c59fc642021-12-02T05:02:58ZIdentification of citrus greening based on visual symptoms: A grower's diagnostic toolkit2405-844010.1016/j.heliyon.2021.e08387https://doaj.org/article/f1e3f1b0d1c348a1a48789011c59fc642021-11-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S2405844021024907https://doaj.org/toc/2405-8440Citrus greening is one of the world's most serious diseases of citrus that affects all cultivars and causes the systematic death of trees worldwide. The disease is caused mostly by the bacteria Candidatus Liberibacter species. The wind, rain, and touch of infected workers cannot transmit this infectious disease. The Asian Citrus Psyllid (ACP), a minuscule insect, is one of the main vectors that transmit the disease by feeding on citrus leaves. Citrus greening management is also quite expensive since no successful treatment for the cure has been found, except to remove all affected vegetables from healthy crops to eliminate the bacterial spread. Citrus greening is also the most challenging task, as signs of other citrus diseases and nutritional deficiencies are identical. The major signs of this disease are asymmetrical, blotchy mottling patterns on leaves. Here, several visible indications of citrus greening were addressed, which will enable farmers at the root level to detect and avoid this condition prior to its having a dramatic influence on citrus plantations. We also talked about the pen test method to determine symptoms as symmetrical or asymmetrical throughout the mid-vine, regardless of whether they are impacted by citrus greening or lack of nutrients.Mohammad Monirul Hasan TipuMd. Mostafa MasudRaunak JahanArtho BaroiA.K.M.A. HoqueElsevierarticleHuanglongbingCandidatus liberibacterAsian citrus psyllidBlotchy mottleVisual symptomsScience (General)Q1-390Social sciences (General)H1-99ENHeliyon, Vol 7, Iss 11, Pp e08387- (2021)
institution DOAJ
collection DOAJ
language EN
topic Huanglongbing
Candidatus liberibacter
Asian citrus psyllid
Blotchy mottle
Visual symptoms
Science (General)
Q1-390
Social sciences (General)
H1-99
spellingShingle Huanglongbing
Candidatus liberibacter
Asian citrus psyllid
Blotchy mottle
Visual symptoms
Science (General)
Q1-390
Social sciences (General)
H1-99
Mohammad Monirul Hasan Tipu
Md. Mostafa Masud
Raunak Jahan
Artho Baroi
A.K.M.A. Hoque
Identification of citrus greening based on visual symptoms: A grower's diagnostic toolkit
description Citrus greening is one of the world's most serious diseases of citrus that affects all cultivars and causes the systematic death of trees worldwide. The disease is caused mostly by the bacteria Candidatus Liberibacter species. The wind, rain, and touch of infected workers cannot transmit this infectious disease. The Asian Citrus Psyllid (ACP), a minuscule insect, is one of the main vectors that transmit the disease by feeding on citrus leaves. Citrus greening management is also quite expensive since no successful treatment for the cure has been found, except to remove all affected vegetables from healthy crops to eliminate the bacterial spread. Citrus greening is also the most challenging task, as signs of other citrus diseases and nutritional deficiencies are identical. The major signs of this disease are asymmetrical, blotchy mottling patterns on leaves. Here, several visible indications of citrus greening were addressed, which will enable farmers at the root level to detect and avoid this condition prior to its having a dramatic influence on citrus plantations. We also talked about the pen test method to determine symptoms as symmetrical or asymmetrical throughout the mid-vine, regardless of whether they are impacted by citrus greening or lack of nutrients.
format article
author Mohammad Monirul Hasan Tipu
Md. Mostafa Masud
Raunak Jahan
Artho Baroi
A.K.M.A. Hoque
author_facet Mohammad Monirul Hasan Tipu
Md. Mostafa Masud
Raunak Jahan
Artho Baroi
A.K.M.A. Hoque
author_sort Mohammad Monirul Hasan Tipu
title Identification of citrus greening based on visual symptoms: A grower's diagnostic toolkit
title_short Identification of citrus greening based on visual symptoms: A grower's diagnostic toolkit
title_full Identification of citrus greening based on visual symptoms: A grower's diagnostic toolkit
title_fullStr Identification of citrus greening based on visual symptoms: A grower's diagnostic toolkit
title_full_unstemmed Identification of citrus greening based on visual symptoms: A grower's diagnostic toolkit
title_sort identification of citrus greening based on visual symptoms: a grower's diagnostic toolkit
publisher Elsevier
publishDate 2021
url https://doaj.org/article/f1e3f1b0d1c348a1a48789011c59fc64
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AT mdmostafamasud identificationofcitrusgreeningbasedonvisualsymptomsagrowersdiagnostictoolkit
AT raunakjahan identificationofcitrusgreeningbasedonvisualsymptomsagrowersdiagnostictoolkit
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