Modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks

Identifying and controlling the drivers of change in the quality of water within distribution systems requires a comprehensive understanding of the individual and interactive effects of relevant factors. This article examines the impact of water temperature, pipe characteristics, and hydraulic condi...

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Autores principales: Hadi Mohammed, Hoese Michel Tornyeviadzi, Razak Seidu
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Lenguaje:EN
Publicado: IWA Publishing 2021
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spelling oai:doaj.org-article:f3a3562d8fc3477c9b35d1122ec1ccf22021-11-05T21:09:29ZModelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks1751-231X10.2166/wpt.2021.002https://doaj.org/article/f3a3562d8fc3477c9b35d1122ec1ccf22021-04-01T00:00:00Zhttp://wpt.iwaponline.com/content/16/2/387https://doaj.org/toc/1751-231XIdentifying and controlling the drivers of change in the quality of water within distribution systems requires a comprehensive understanding of the individual and interactive effects of relevant factors. This article examines the impact of water temperature, pipe characteristics, and hydraulic conditions on the microbiological, physical, and chemical parameters of water quality in the distribution network using Bayesian Dirichlet process mixture of linear models and random forest method. The study was based on a database of the distribution network for the city of Ålesund in Norway and records of water quality data measured at seven different locations in the network from 2013 to 2019. In both modelling approaches applied, temperature was identified as the main factor that controls the microbiological stability of water in the network. From the minimum to the maximum values of temperature in the pipes (3.35 °C–11.14 °C respectively), the probabilities of occurrence of bacteria in water increased from 0.36 to 0.95. Temperature was also shown to be an important factor that affects the chemical parameters of water quality (pH, alkalinity and electrical conductivity). Among the input parameters included in this study, concentration of residual chlorine was shown to have the strongest growth-inhibiting effect on Total Bacteria in the pipes. The results further showed that changes in the hydraulic conditions in the pipes (residence time and flow) were among the most important determinants of the physical, chemical and microbiological quality of water in the distribution network. The random forest models assigned minimal importance to the pipe characteristics and conditions on changes in the water quality parameters. However, the Bayesian models revealed that these parameters have significant impact on the quality of water in the pipes. Highlights Drivers of change in the quality of water in distribution pipes were evaluated.; Stability of water in pipes is mainly controlled by temperature and water age.; Residual chlorine has the strongest growth-inhibiting impact on bacteria in pipes.; There is a higher chance of bacteria occurrence in metal than in plastic pipes.; Age of pipes mainly affects turbidity, electrical conductivity and Total Bacteria in water.;Hadi MohammedHoese Michel TornyeviadziRazak SeiduIWA Publishingarticlehydraulic conditionspipe characteristicstemperaturetotal bacteriawater distribution networkwater qualityEnvironmental technology. Sanitary engineeringTD1-1066ENWater Practice and Technology, Vol 16, Iss 2, Pp 387-403 (2021)
institution DOAJ
collection DOAJ
language EN
topic hydraulic conditions
pipe characteristics
temperature
total bacteria
water distribution network
water quality
Environmental technology. Sanitary engineering
TD1-1066
spellingShingle hydraulic conditions
pipe characteristics
temperature
total bacteria
water distribution network
water quality
Environmental technology. Sanitary engineering
TD1-1066
Hadi Mohammed
Hoese Michel Tornyeviadzi
Razak Seidu
Modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks
description Identifying and controlling the drivers of change in the quality of water within distribution systems requires a comprehensive understanding of the individual and interactive effects of relevant factors. This article examines the impact of water temperature, pipe characteristics, and hydraulic conditions on the microbiological, physical, and chemical parameters of water quality in the distribution network using Bayesian Dirichlet process mixture of linear models and random forest method. The study was based on a database of the distribution network for the city of Ålesund in Norway and records of water quality data measured at seven different locations in the network from 2013 to 2019. In both modelling approaches applied, temperature was identified as the main factor that controls the microbiological stability of water in the network. From the minimum to the maximum values of temperature in the pipes (3.35 °C–11.14 °C respectively), the probabilities of occurrence of bacteria in water increased from 0.36 to 0.95. Temperature was also shown to be an important factor that affects the chemical parameters of water quality (pH, alkalinity and electrical conductivity). Among the input parameters included in this study, concentration of residual chlorine was shown to have the strongest growth-inhibiting effect on Total Bacteria in the pipes. The results further showed that changes in the hydraulic conditions in the pipes (residence time and flow) were among the most important determinants of the physical, chemical and microbiological quality of water in the distribution network. The random forest models assigned minimal importance to the pipe characteristics and conditions on changes in the water quality parameters. However, the Bayesian models revealed that these parameters have significant impact on the quality of water in the pipes. Highlights Drivers of change in the quality of water in distribution pipes were evaluated.; Stability of water in pipes is mainly controlled by temperature and water age.; Residual chlorine has the strongest growth-inhibiting impact on bacteria in pipes.; There is a higher chance of bacteria occurrence in metal than in plastic pipes.; Age of pipes mainly affects turbidity, electrical conductivity and Total Bacteria in water.;
format article
author Hadi Mohammed
Hoese Michel Tornyeviadzi
Razak Seidu
author_facet Hadi Mohammed
Hoese Michel Tornyeviadzi
Razak Seidu
author_sort Hadi Mohammed
title Modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks
title_short Modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks
title_full Modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks
title_fullStr Modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks
title_full_unstemmed Modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks
title_sort modelling the impact of water temperature, pipe, and hydraulic conditions on water quality in water distribution networks
publisher IWA Publishing
publishDate 2021
url https://doaj.org/article/f3a3562d8fc3477c9b35d1122ec1ccf2
work_keys_str_mv AT hadimohammed modellingtheimpactofwatertemperaturepipeandhydraulicconditionsonwaterqualityinwaterdistributionnetworks
AT hoesemicheltornyeviadzi modellingtheimpactofwatertemperaturepipeandhydraulicconditionsonwaterqualityinwaterdistributionnetworks
AT razakseidu modellingtheimpactofwatertemperaturepipeandhydraulicconditionsonwaterqualityinwaterdistributionnetworks
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