Protein Amount, Quality, and Physical Activity

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Protein Amount, Quality, and Physical Activity

Diet composition determines the risk of obesity, cardiovascular disease, malignant tumors, and type 2 diabetes mellitus [...]

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Detalles Bibliográficos
Autor principal:	Katsumi Iizuka
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	n/a Nutrition. Foods and food supply TX341-641
Acceso en línea:	https://doaj.org/article/f3c2ce781ee24f61aee1a476547eee76
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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