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Exploring brand loyalty toward traditional confectioneries in an emerging market

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Détails bibliographiques
Auteurs principaux:	Nguyen Viet Thai, Dang Hong Vuong, Nguyen Thi Thu Ha, Nguyen Quoc Thinh, Myeong Hwan Kim, Nguyen Le Dinh Quy
Format:	article
Langue:	EN
Publié:	Entrepreneurship and Sustainability Center 2020
Sujets:	Environmental sciences GE1-350 Technological innovations. Automation HD45-45.2
Accès en ligne:	https://doaj.org/article/f57992b5193b4dacba891ba4b754155c
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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