Cita APA (7a ed.)

Tan, Q. L. P. (2021). Microwave-assisted extraction of phenolic compounds from coffee (Coffea robusta L. Linden) bee pollen. Sciendo.

Cita Chicago Style (17a ed.)

Tan, Quoc Le Pham. Microwave-assisted Extraction of Phenolic Compounds from Coffee (Coffea Robusta L. Linden) Bee Pollen. Sciendo, 2021.

Cita MLA (8a ed.)

Tan, Quoc Le Pham. Microwave-assisted Extraction of Phenolic Compounds from Coffee (Coffea Robusta L. Linden) Bee Pollen. Sciendo, 2021.