Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.

Highly pathogenic avian influenza virus (HPAI) strain H5N1 has had direct and indirect economic impacts arising from direct mortality and control programmes in over 50 countries reporting poultry outbreaks. HPAI H5N1 is now reported as the most widespread and expensive zoonotic disease recorded and...

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Autores principales:	Kelly L Edmunds, Paul R Hunter, Roger Few, Diana J Bell
Formato:	article
Lenguaje:	EN
Publicado:	Public Library of Science (PLoS) 2013
Materias:	Medicine R Science Q
Acceso en línea:	https://doaj.org/article/f81a117a9eba4fc4ae888da030a202d1
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spelling	oai:doaj.org-article:f81a117a9eba4fc4ae888da030a202d12021-11-18T08:59:38ZHazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.1932-620310.1371/journal.pone.0072279https://doaj.org/article/f81a117a9eba4fc4ae888da030a202d12013-01-01T00:00:00Zhttps://www.ncbi.nlm.nih.gov/pmc/articles/pmid/23967294/pdf/?tool=EBIhttps://doaj.org/toc/1932-6203Highly pathogenic avian influenza virus (HPAI) strain H5N1 has had direct and indirect economic impacts arising from direct mortality and control programmes in over 50 countries reporting poultry outbreaks. HPAI H5N1 is now reported as the most widespread and expensive zoonotic disease recorded and continues to pose a global health threat. The aim of this research was to assess the potential of utilising Hazard Analysis of Critical Control Points (HACCP) assessments in providing a framework for a rapid response to emerging infectious disease outbreaks. This novel approach applies a scientific process, widely used in food production systems, to assess risks related to a specific emerging health threat within a known zoonotic disease hotspot. We conducted a HACCP assessment for HPAI viruses within Vietnam's domestic poultry trade and relate our findings to the existing literature. Our HACCP assessment identified poultry flock isolation, transportation, slaughter, preparation and consumption as critical control points for Vietnam's domestic poultry trade. Introduction of the preventative measures highlighted through this HACCP evaluation would reduce the risks posed by HPAI viruses and pressure on the national economy. We conclude that this HACCP assessment provides compelling evidence for the future potential that HACCP analyses could play in initiating a rapid response to emerging infectious diseases.Kelly L EdmundsPaul R HunterRoger FewDiana J BellPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 8, Iss 8, p e72279 (2013)
institution	DOAJ
collection	DOAJ
language	EN
topic	Medicine R Science Q
spellingShingle	Medicine R Science Q Kelly L Edmunds Paul R Hunter Roger Few Diana J Bell Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.
description	Highly pathogenic avian influenza virus (HPAI) strain H5N1 has had direct and indirect economic impacts arising from direct mortality and control programmes in over 50 countries reporting poultry outbreaks. HPAI H5N1 is now reported as the most widespread and expensive zoonotic disease recorded and continues to pose a global health threat. The aim of this research was to assess the potential of utilising Hazard Analysis of Critical Control Points (HACCP) assessments in providing a framework for a rapid response to emerging infectious disease outbreaks. This novel approach applies a scientific process, widely used in food production systems, to assess risks related to a specific emerging health threat within a known zoonotic disease hotspot. We conducted a HACCP assessment for HPAI viruses within Vietnam's domestic poultry trade and relate our findings to the existing literature. Our HACCP assessment identified poultry flock isolation, transportation, slaughter, preparation and consumption as critical control points for Vietnam's domestic poultry trade. Introduction of the preventative measures highlighted through this HACCP evaluation would reduce the risks posed by HPAI viruses and pressure on the national economy. We conclude that this HACCP assessment provides compelling evidence for the future potential that HACCP analyses could play in initiating a rapid response to emerging infectious diseases.
format	article
author	Kelly L Edmunds Paul R Hunter Roger Few Diana J Bell
author_facet	Kelly L Edmunds Paul R Hunter Roger Few Diana J Bell
author_sort	Kelly L Edmunds
title	Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.
title_short	Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.
title_full	Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.
title_fullStr	Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.
title_full_unstemmed	Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.
title_sort	hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.
publisher	Public Library of Science (PLoS)
publishDate	2013
url	https://doaj.org/article/f81a117a9eba4fc4ae888da030a202d1
work_keys_str_mv	AT kellyledmunds hazardanalysisofcriticalcontrolpointsassessmentasatooltorespondtoemerginginfectiousdiseaseoutbreaks AT paulrhunter hazardanalysisofcriticalcontrolpointsassessmentasatooltorespondtoemerginginfectiousdiseaseoutbreaks AT rogerfew hazardanalysisofcriticalcontrolpointsassessmentasatooltorespondtoemerginginfectiousdiseaseoutbreaks AT dianajbell hazardanalysisofcriticalcontrolpointsassessmentasatooltorespondtoemerginginfectiousdiseaseoutbreaks
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Hazard analysis of critical control points assessment as a tool to respond to emerging infectious disease outbreaks.

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