Cita APA (7a ed.)

Nogueira, A., Alves, F., & Vaz-Fernandes, P. (2021). The Nutritional Content of Rescued Food Conveyed by a Food Aid Organization. MDPI AG.

Cita Chicago Style (17a ed.)

Nogueira, Anne, Fátima Alves, y Paula Vaz-Fernandes. The Nutritional Content of Rescued Food Conveyed by a Food Aid Organization. MDPI AG, 2021.

Cita MLA (8a ed.)

Nogueira, Anne, et al. The Nutritional Content of Rescued Food Conveyed by a Food Aid Organization. MDPI AG, 2021.