Pech-Almeida, J. L., Téllez-Pérez, C., Alonzo-Macías, M., Teresa-Martínez, G. D., Allaf, K., Allaf, T., & Cardador-Martínez, A. (2021). An Overview on Food Applications of the Instant Controlled Pressure-Drop Technology, an Innovative High Pressure-Short Time Process. MDPI AG.
Style de citation Chicago (17e éd.)Pech-Almeida, Juan Leopoldo, Carmen Téllez-Pérez, Maritza Alonzo-Macías, Giselle Dení Teresa-Martínez, Karim Allaf, Tamara Allaf, et Anaberta Cardador-Martínez. An Overview on Food Applications of the Instant Controlled Pressure-Drop Technology, an Innovative High Pressure-Short Time Process. MDPI AG, 2021.
Style de citation MLA (8e éd.)Pech-Almeida, Juan Leopoldo, et al. An Overview on Food Applications of the Instant Controlled Pressure-Drop Technology, an Innovative High Pressure-Short Time Process. MDPI AG, 2021.