Freeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs

Abstract Eicosapentaenoic acid (EPA) from freeze-dried biomass of Nannochloropsis oceanica microalgae resists ruminal biohydrogenation in vitro, but in vivo demonstration is needed. Therefore, the present study was designed to test the rumen protective effects of N. oceanica in lambs. Twenty-eight l...

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Autores principales: Ana C. M. Vítor, Alexandra E. Francisco, Joana Silva, Mário Pinho, Sharon A. Huws, José Santos-Silva, Rui J. B. Bessa, Susana P. Alves
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Publicado: Nature Portfolio 2021
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spelling oai:doaj.org-article:f93005745352444b8238be6869c5dd6d2021-11-14T12:18:35ZFreeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs10.1038/s41598-021-01255-w2045-2322https://doaj.org/article/f93005745352444b8238be6869c5dd6d2021-11-01T00:00:00Zhttps://doi.org/10.1038/s41598-021-01255-whttps://doaj.org/toc/2045-2322Abstract Eicosapentaenoic acid (EPA) from freeze-dried biomass of Nannochloropsis oceanica microalgae resists ruminal biohydrogenation in vitro, but in vivo demonstration is needed. Therefore, the present study was designed to test the rumen protective effects of N. oceanica in lambs. Twenty-eight lambs were assigned to one of four diets: Control (C); and C diets supplemented with: 1.2% Nannochloropsis sp. oil (O); 12.3% spray-dried N. oceanica (SD); or 9.2% N. oceanica (FD), to achieve 3 g EPA /kg dry matter. Lambs were slaughtered after 3 weeks and digestive contents and ruminal wall samples were collected. EPA concentration in the rumen of lambs fed FD was about 50% higher than lambs fed SD or O diets. Nevertheless, the high levels of EPA in cecum and faeces of animals fed N. oceanica biomass, independently of the drying method, suggests that EPA was not completely released and absorbed in the small intestine. Furthermore, supplementation with EPA sources also affected the ruminal biohydrogenation of C18 fatty acids, mitigating the shift from the t10 biohydrogenation pathways to the t11 pathways compared to the Control diet. Overall, our results demonstrate that FD N. oceanica biomass is a natural rumen-protected source of EPA to ruminants.Ana C. M. VítorAlexandra E. FranciscoJoana SilvaMário PinhoSharon A. HuwsJosé Santos-SilvaRui J. B. BessaSusana P. AlvesNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 11, Iss 1, Pp 1-16 (2021)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Ana C. M. Vítor
Alexandra E. Francisco
Joana Silva
Mário Pinho
Sharon A. Huws
José Santos-Silva
Rui J. B. Bessa
Susana P. Alves
Freeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs
description Abstract Eicosapentaenoic acid (EPA) from freeze-dried biomass of Nannochloropsis oceanica microalgae resists ruminal biohydrogenation in vitro, but in vivo demonstration is needed. Therefore, the present study was designed to test the rumen protective effects of N. oceanica in lambs. Twenty-eight lambs were assigned to one of four diets: Control (C); and C diets supplemented with: 1.2% Nannochloropsis sp. oil (O); 12.3% spray-dried N. oceanica (SD); or 9.2% N. oceanica (FD), to achieve 3 g EPA /kg dry matter. Lambs were slaughtered after 3 weeks and digestive contents and ruminal wall samples were collected. EPA concentration in the rumen of lambs fed FD was about 50% higher than lambs fed SD or O diets. Nevertheless, the high levels of EPA in cecum and faeces of animals fed N. oceanica biomass, independently of the drying method, suggests that EPA was not completely released and absorbed in the small intestine. Furthermore, supplementation with EPA sources also affected the ruminal biohydrogenation of C18 fatty acids, mitigating the shift from the t10 biohydrogenation pathways to the t11 pathways compared to the Control diet. Overall, our results demonstrate that FD N. oceanica biomass is a natural rumen-protected source of EPA to ruminants.
format article
author Ana C. M. Vítor
Alexandra E. Francisco
Joana Silva
Mário Pinho
Sharon A. Huws
José Santos-Silva
Rui J. B. Bessa
Susana P. Alves
author_facet Ana C. M. Vítor
Alexandra E. Francisco
Joana Silva
Mário Pinho
Sharon A. Huws
José Santos-Silva
Rui J. B. Bessa
Susana P. Alves
author_sort Ana C. M. Vítor
title Freeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs
title_short Freeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs
title_full Freeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs
title_fullStr Freeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs
title_full_unstemmed Freeze-dried Nannochloropsis oceanica biomass protects eicosapentaenoic acid (EPA) from metabolization in the rumen of lambs
title_sort freeze-dried nannochloropsis oceanica biomass protects eicosapentaenoic acid (epa) from metabolization in the rumen of lambs
publisher Nature Portfolio
publishDate 2021
url https://doaj.org/article/f93005745352444b8238be6869c5dd6d
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