Mahboub, H. H., Elsheshtawy, H. M., Sheraiba, N. I., Fahmy, E., masoud, S. R., Mohamed, E. A., . . . Ahmed, S. A. (2022). Dietary black cumin (Nigella sativa) improved hemato-biochemical, oxidative stress, gene expression, and immunological response of Nile tilapia (Oreochromis niloticus) infected by Burkholderia cepacia. Elsevier.
Chicago Style (17th ed.) CitationMahboub, Heba H., et al. Dietary Black Cumin (Nigella Sativa) Improved Hemato-biochemical, Oxidative Stress, Gene Expression, and Immunological Response of Nile Tilapia (Oreochromis Niloticus) Infected by Burkholderia Cepacia. Elsevier, 2022.
MLA (8th ed.) CitationMahboub, Heba H., et al. Dietary Black Cumin (Nigella Sativa) Improved Hemato-biochemical, Oxidative Stress, Gene Expression, and Immunological Response of Nile Tilapia (Oreochromis Niloticus) Infected by Burkholderia Cepacia. Elsevier, 2022.