“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1

This article aimed to identify how many are the forms of consumption of acai berry and how important is the fruit in Amazonian contexts, such as the Igarapé-Miri City (PA), by the vision of the city fair. This city was chosen as a research local, because it is a locality where açai consumption is st...

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Autores principales:	Flavio Henrique Souza Lobato, Voyner Ravena-Cañete
Formato:	article
Lenguaje:	PT
Publicado:	Universidade do Vale do Rio dos Sinos (UNISINOS) 2019
Materias:	açaí consumption forms igarapé miri Social Sciences H Social sciences (General) H1-99
Acceso en línea:	https://doaj.org/article/f98bf232f63b4a198f9b3fa0584b446a
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spelling	oai:doaj.org-article:f98bf232f63b4a198f9b3fa0584b446a2021-11-11T15:42:02Z“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 12177-622910.4013/csu.2019.55.3.09https://doaj.org/article/f98bf232f63b4a198f9b3fa0584b446a2019-01-01T00:00:00Zhttp://www.redalyc.org/articulo.oa?id=93868211010https://doaj.org/toc/2177-6229This article aimed to identify how many are the forms of consumption of acai berry and how important is the fruit in Amazonian contexts, such as the Igarapé-Miri City (PA), by the vision of the city fair. This city was chosen as a research local, because it is a locality where açai consumption is still seen as traditional and for the reason that it is considered the “Açaí World Capital”. The methodological pathway built to reach the proposed goal was established from a qualitative approach, with bibliographical, documentary and field research. From a procedural and methodological point of view, data collection instruments were used, followed by of direct observations in the Igarapé-Miri Market and Trade Complex, photographic records, informal conversations and interviews with market participants and açaí consumers. The results obtained allowed a understanding that the açaí in this city transpasses the sine qua non role of food for the human living, comprising, in fact, a cultural element of the daily life of the inhabitants of that city. It is present and represented by / in multiple and different ways, it has multifaceted functions and forms of consumption still considered traditional.Flavio Henrique Souza LobatoVoyner Ravena-CañeteUniversidade do Vale do Rio dos Sinos (UNISINOS)articleaçaíconsumption formsigarapémiriSocial SciencesHSocial sciences (General)H1-99PTCiências Sociais Unisinos, Vol 55, Iss 3, Pp 397-410 (2019)
institution	DOAJ
collection	DOAJ
language	PT
topic	açaí consumption forms igarapé miri Social Sciences H Social sciences (General) H1-99
spellingShingle	açaí consumption forms igarapé miri Social Sciences H Social sciences (General) H1-99 Flavio Henrique Souza Lobato Voyner Ravena-Cañete “O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1
description	This article aimed to identify how many are the forms of consumption of acai berry and how important is the fruit in Amazonian contexts, such as the Igarapé-Miri City (PA), by the vision of the city fair. This city was chosen as a research local, because it is a locality where açai consumption is still seen as traditional and for the reason that it is considered the “Açaí World Capital”. The methodological pathway built to reach the proposed goal was established from a qualitative approach, with bibliographical, documentary and field research. From a procedural and methodological point of view, data collection instruments were used, followed by of direct observations in the Igarapé-Miri Market and Trade Complex, photographic records, informal conversations and interviews with market participants and açaí consumers. The results obtained allowed a understanding that the açaí in this city transpasses the sine qua non role of food for the human living, comprising, in fact, a cultural element of the daily life of the inhabitants of that city. It is present and represented by / in multiple and different ways, it has multifaceted functions and forms of consumption still considered traditional.
format	article
author	Flavio Henrique Souza Lobato Voyner Ravena-Cañete
author_facet	Flavio Henrique Souza Lobato Voyner Ravena-Cañete
author_sort	Flavio Henrique Souza Lobato
title	“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1
title_short	“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1
title_full	“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1
title_fullStr	“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1
title_full_unstemmed	“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1
title_sort	“o açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (pará, brasil) 1
publisher	Universidade do Vale do Rio dos Sinos (UNISINOS)
publishDate	2019
url	https://doaj.org/article/f98bf232f63b4a198f9b3fa0584b446a
work_keys_str_mv	AT flaviohenriquesouzalobato oacainossodecadadiaformasdeconsumodefrequentadoresdeumafeiraamazonicaparabrasil1 AT voynerravenacanete oacainossodecadadiaformasdeconsumodefrequentadoresdeumafeiraamazonicaparabrasil1
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“O açaí nosso de cada dia”: formas de consumo de frequentadores de uma feira amazônica (Pará, Brasil) 1

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