APA (7th ed.) Citation

Pires, E. d. O., Gioia, F. D., Rouphael, Y., Ferreira, I. C. F. R., Caleja, C., Barros, L., & Petropoulos, S. A. (2021). The Compositional Aspects of Edible Flowers as an Emerging Horticultural Product. MDPI AG.

Chicago Style (17th ed.) Citation

Pires, Eleomar de O., Francesco Di Gioia, Youssef Rouphael, Isabel C. F. R. Ferreira, Cristina Caleja, Lillian Barros, and Spyridon A. Petropoulos. The Compositional Aspects of Edible Flowers as an Emerging Horticultural Product. MDPI AG, 2021.

MLA (8th ed.) Citation

Pires, Eleomar de O., et al. The Compositional Aspects of Edible Flowers as an Emerging Horticultural Product. MDPI AG, 2021.