Relative Validity of a Short 15-Item Food Frequency Questionnaire Measuring Dietary Quality, by the Diet History Method

Food frequency questionnaires (FFQ) are commonly used dietary assessment tools. The aim was to assess the relative validity of a 15-item FFQ, designed for the screening of poor dietary patterns with a validated diet history (DH). The study population was derived from the Gothenburg H70 Birth Cohort...

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Autores principales: Elisabet Rothenberg, Elisabeth Strandhagen, Jessica Samuelsson, Felicia Ahlner, Therese Rydberg Sterner, Ingmar Skoog, Christina E. Lundberg
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/fb2b62c37268438c9dc8fc0404e04faa
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