Trajectories of Food Choice Motives and Weight Status of Malaysian Youths during the COVID-19 Pandemic
Stay-at-home orders have abruptly altered food purchasing behaviour, dietary habits, and food choice motives. Therefore, this study aims to investigate the trajectory of food choice motives and their associations with the weight status of Malaysian youths in the time of COVID-19. Socio-demographic i...
Enregistré dans:
Auteurs principaux: | Seok Tyug Tan, Chin Xuan Tan, Seok Shin Tan |
---|---|
Format: | article |
Langue: | EN |
Publié: |
MDPI AG
2021
|
Sujets: | |
Accès en ligne: | https://doaj.org/article/fb3e60852e764e9fb6aec3c81e32c1cd |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
-
Adjustments in Food Choices and Physical Activity during Lockdown by Flemish Adults
par: Evelien Mertens, et autres
Publié: (2021) -
Validity Of Self-Reported Weight, Height And Body Mass Index Among Malaysian Late Adolescents
par: Kong Pun Pun, et autres
Publié: (2021) -
What Drives the Choice of Local Seasonal Food? Analysis of the Importance of Different Key Motives
par: Laura Maria Wallnoefer, et autres
Publié: (2021) -
The Impact of COVID-19 Lockdown on Weight Loss Program in Infertile Polycystic Ovary Syndrome Women with Obesity
par: Ana Šuštaršič, et autres
Publié: (2021) -
Body weight regulation of a low molecular weight xanthan gum on normal mice via gut microbiota
par: Xincheng Sun, et autres
Publié: (2022)