Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan

Japan is the 3rd largest importer and consumer of coffee in the world. Considering have many demands of coffee, Japan is looking alternatives for improving to growing and the productivity of coffee. The research was aimed to assessment land suitability class for (arabica and robusta) coffee and land...

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Autores principales:	Endar Hidayat, Asmak Afriliana, Gusmini Gusmini, Hiroyuki Harada
Formato:	article
Lenguaje:	EN ID
Publicado:	Green Engineering Society 2020
Materias:	land suitability evaluation tokunoshima island coffee Agriculture (General) S1-972
Acceso en línea:	https://doaj.org/article/fdd495ac1a314809ac1b48d51251c1bc
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spelling	oai:doaj.org-article:fdd495ac1a314809ac1b48d51251c1bc2021-12-02T15:22:32ZLand Suitability Evaluation of Coffee in Tokunoshima Island, Japan2621-47092621-252810.32530/jaast.v4i2.169https://doaj.org/article/fdd495ac1a314809ac1b48d51251c1bc2020-08-01T00:00:00Zhttps://kinfopolitani.com/index.php/JAAST/article/view/169https://doaj.org/toc/2621-4709https://doaj.org/toc/2621-2528Japan is the 3rd largest importer and consumer of coffee in the world. Considering have many demands of coffee, Japan is looking alternatives for improving to growing and the productivity of coffee. The research was aimed to assessment land suitability class for (arabica and robusta) coffee and land suitability evaluation of coffee. 3 soil samplings were collected from the study area. Matching method is used to evaluate the land suitability with parameter: temperature, elevation, rainfall, slope, pH, and nitrogen. The results showed that climate and physical condition of land area very suitable to grow robusta crops, and its level appropriateness is S1 (highly suitable). However, typhoon is problem in every year for growing coffee crops, but it can be handling by planting protecting crops.Endar HidayatAsmak AfrilianaGusmini GusminiHiroyuki HaradaGreen Engineering Societyarticleland suitability evaluationtokunoshima islandcoffeeAgriculture (General)S1-972ENIDJournal of Applied Agricultural Science and Technology, Vol 4, Iss 2, Pp 146-154 (2020)
institution	DOAJ
collection	DOAJ
language	EN ID
topic	land suitability evaluation tokunoshima island coffee Agriculture (General) S1-972
spellingShingle	land suitability evaluation tokunoshima island coffee Agriculture (General) S1-972 Endar Hidayat Asmak Afriliana Gusmini Gusmini Hiroyuki Harada Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan
description	Japan is the 3rd largest importer and consumer of coffee in the world. Considering have many demands of coffee, Japan is looking alternatives for improving to growing and the productivity of coffee. The research was aimed to assessment land suitability class for (arabica and robusta) coffee and land suitability evaluation of coffee. 3 soil samplings were collected from the study area. Matching method is used to evaluate the land suitability with parameter: temperature, elevation, rainfall, slope, pH, and nitrogen. The results showed that climate and physical condition of land area very suitable to grow robusta crops, and its level appropriateness is S1 (highly suitable). However, typhoon is problem in every year for growing coffee crops, but it can be handling by planting protecting crops.
format	article
author	Endar Hidayat Asmak Afriliana Gusmini Gusmini Hiroyuki Harada
author_facet	Endar Hidayat Asmak Afriliana Gusmini Gusmini Hiroyuki Harada
author_sort	Endar Hidayat
title	Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan
title_short	Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan
title_full	Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan
title_fullStr	Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan
title_full_unstemmed	Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan
title_sort	land suitability evaluation of coffee in tokunoshima island, japan
publisher	Green Engineering Society
publishDate	2020
url	https://doaj.org/article/fdd495ac1a314809ac1b48d51251c1bc
work_keys_str_mv	AT endarhidayat landsuitabilityevaluationofcoffeeintokunoshimaislandjapan AT asmakafriliana landsuitabilityevaluationofcoffeeintokunoshimaislandjapan AT gusminigusmini landsuitabilityevaluationofcoffeeintokunoshimaislandjapan AT hiroyukiharada landsuitabilityevaluationofcoffeeintokunoshimaislandjapan
_version_	1718387426538291200

Land Suitability Evaluation of Coffee in Tokunoshima Island, Japan

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