Smith, J., Zhu, Y., Jain, N., & Holschuh, N. (2021). Association between whole grain food intake in Canada and nutrient intake, food group intake and diet quality: Findings from the 2015 Canadian Community Health Survey. Public Library of Science (PLoS).
Style de citation Chicago (17e éd.)Smith, Jessica, Yong Zhu, Neha Jain, et Norton Holschuh. Association Between Whole Grain Food Intake in Canada and Nutrient Intake, Food Group Intake and Diet Quality: Findings from the 2015 Canadian Community Health Survey. Public Library of Science (PLoS), 2021.
Style de citation MLA (8e éd.)Smith, Jessica, et al. Association Between Whole Grain Food Intake in Canada and Nutrient Intake, Food Group Intake and Diet Quality: Findings from the 2015 Canadian Community Health Survey. Public Library of Science (PLoS), 2021.