KANTI, A., & SUDIANA, I. M. (2016). Comparison of Neurospora crassa and Neurospora sitophila for phytase production at various fermentation temperatures. MBI & UNS Solo.
Chicago Style (17th ed.) CitationKANTI, ATIT, and I MADE SUDIANA. Comparison of Neurospora Crassa and Neurospora Sitophila for Phytase Production at Various Fermentation Temperatures. MBI & UNS Solo, 2016.
MLA (8th ed.) CitationKANTI, ATIT, and I MADE SUDIANA. Comparison of Neurospora Crassa and Neurospora Sitophila for Phytase Production at Various Fermentation Temperatures. MBI & UNS Solo, 2016.
Warning: These citations may not always be 100% accurate.