Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia

Indonesia has failed to achieve meat self-sufficiency; meanwhile, East Java is among the centers of beef cattle with a relatively high contribution in terms of GDP and employment. Therefore, this study aims to identify and analyze the market structure of the beef cattle commodity chain by considerin...

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Autores principales: Andrie Kisroh Sunyigono, Isdiana Suprapti, Nurul Arifiyanti
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Lenguaje:EN
Publicado: Universitas Muhammadiyah Yogyakarta 2021
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Acceso en línea:https://doaj.org/article/fecba01456634a03aa2e605128c9baf2
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spelling oai:doaj.org-article:fecba01456634a03aa2e605128c9baf22021-11-22T08:03:56ZInter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia2407-814X2527-923810.18196/agraris.v7i2.7621https://doaj.org/article/fecba01456634a03aa2e605128c9baf22021-11-01T00:00:00Zhttps://journal.umy.ac.id/index.php/ag/article/view/7621https://doaj.org/toc/2407-814Xhttps://doaj.org/toc/2527-9238Indonesia has failed to achieve meat self-sufficiency; meanwhile, East Java is among the centers of beef cattle with a relatively high contribution in terms of GDP and employment. Therefore, this study aims to identify and analyze the market structure of the beef cattle commodity chain by considering the concentration ratio, Gini Index, as well as barriers to exit and entry. The study was conducted in Malang Regency and Sapudi Island, with 164 respondents, which consisted of calf suppliers, farmers, traders, and slaughterhouses. Furthermore, the analytical tools used include descriptive, concentration ratio, Gini Coefficient, and analysis of barriers to entry and exit. Based on the results, the market structures in the beef cattle commodity chain in terms of its input market was perfect competition, while the intermediate and output market was oligopoly. These results were confirmed by the concentration ratios of calf suppliers and farmers, which were lower than the ratios of traders and slaughterhouses. Although the market structures were different, their Gini Coefficients are almost similar because a value of 0.2 showed an equitable distribution. Additionally, the barriers to entry into the market were high investment with a large number of import and market problems. Meanwhile, the barriers to exit the market were a large number of potential demands, high investment, and a source of income.Andrie Kisroh SunyigonoIsdiana SupraptiNurul ArifiyantiUniversitas Muhammadiyah Yogyakartaarticlebeef cattle, concentration ratio, market structure, smallholder farmersAgricultureSAgriculture (General)S1-972BusinessHF5001-6182ENAgraris: Journal of Agribusiness and Rural Development Research, Vol 7, Iss 2, Pp 176-190 (2021)
institution DOAJ
collection DOAJ
language EN
topic beef cattle, concentration ratio, market structure, smallholder farmers
Agriculture
S
Agriculture (General)
S1-972
Business
HF5001-6182
spellingShingle beef cattle, concentration ratio, market structure, smallholder farmers
Agriculture
S
Agriculture (General)
S1-972
Business
HF5001-6182
Andrie Kisroh Sunyigono
Isdiana Suprapti
Nurul Arifiyanti
Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia
description Indonesia has failed to achieve meat self-sufficiency; meanwhile, East Java is among the centers of beef cattle with a relatively high contribution in terms of GDP and employment. Therefore, this study aims to identify and analyze the market structure of the beef cattle commodity chain by considering the concentration ratio, Gini Index, as well as barriers to exit and entry. The study was conducted in Malang Regency and Sapudi Island, with 164 respondents, which consisted of calf suppliers, farmers, traders, and slaughterhouses. Furthermore, the analytical tools used include descriptive, concentration ratio, Gini Coefficient, and analysis of barriers to entry and exit. Based on the results, the market structures in the beef cattle commodity chain in terms of its input market was perfect competition, while the intermediate and output market was oligopoly. These results were confirmed by the concentration ratios of calf suppliers and farmers, which were lower than the ratios of traders and slaughterhouses. Although the market structures were different, their Gini Coefficients are almost similar because a value of 0.2 showed an equitable distribution. Additionally, the barriers to entry into the market were high investment with a large number of import and market problems. Meanwhile, the barriers to exit the market were a large number of potential demands, high investment, and a source of income.
format article
author Andrie Kisroh Sunyigono
Isdiana Suprapti
Nurul Arifiyanti
author_facet Andrie Kisroh Sunyigono
Isdiana Suprapti
Nurul Arifiyanti
author_sort Andrie Kisroh Sunyigono
title Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia
title_short Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia
title_full Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia
title_fullStr Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia
title_full_unstemmed Inter-market Variability of Smallholder Beef Cattle Farming in East Java Indonesia
title_sort inter-market variability of smallholder beef cattle farming in east java indonesia
publisher Universitas Muhammadiyah Yogyakarta
publishDate 2021
url https://doaj.org/article/fecba01456634a03aa2e605128c9baf2
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AT isdianasuprapti intermarketvariabilityofsmallholderbeefcattlefarmingineastjavaindonesia
AT nurularifiyanti intermarketvariabilityofsmallholderbeefcattlefarmingineastjavaindonesia
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