Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance

Bacterial wilt caused by Ralstonia solanacearum is one of the major diseases in Solanum species including cultivated Eggplant (Solanum melongena L.). Bacterial wilt (BW) disease management in eggplant is difficult due to high survival rate of pathogen in soil and chemical application is not eco-frie...

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Autores principales:	T H Singh, DC Lakshmana Reddy, C Anand Reddy, A T Sadashiva, P Pandyaraj, Y B Manoj
Formato:	article
Lenguaje:	EN
Publicado:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2019
Materias:	wild solanum species, eggplant, ralstonia solanacearum, disease scoring, grafting Plant culture SB1-1110
Acceso en línea:	https://doaj.org/article/feebbf215585450fa849f1f56af484b3
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spelling	oai:doaj.org-article:feebbf215585450fa849f1f56af484b32021-12-02T12:07:33ZEvaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance0973-354X2582-4899https://doaj.org/article/feebbf215585450fa849f1f56af484b32019-06-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/713https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899Bacterial wilt caused by Ralstonia solanacearum is one of the major diseases in Solanum species including cultivated Eggplant (Solanum melongena L.). Bacterial wilt (BW) disease management in eggplant is difficult due to high survival rate of pathogen in soil and chemical application is not eco-friendly. The best way to avoid bacterial wilt in eggplant is using disease-resistant varieties. However, only a limited number of bacterial wilt resistant varieties are available and, there is a necessity to identify and/or develop new resistant varieties. In the current study, wild Solanum species, and eggplant cultivated varieties were evaluated against Ralstonia solanacearum, and disease incidence was recorded. The cultivated varieties IIHR-108, Pusa Purple Long and Rampur Local were identified as susceptible, whereas, IIHR-7 and CARI-1 were identified as resistant to bacterial wilt. These resistant wild and cultivated varieties can be used as a root-stock in bacterial wilt disease resistant breeding programmes.T H SinghDC Lakshmana ReddyC Anand ReddyA T SadashivaP PandyarajY B ManojSociety for Promotion of Horticulture - Indian Institute of Horticultural Researcharticlewild solanum species,eggplant,ralstonia solanacearum,disease scoring,graftingPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 14, Iss 1, Pp 13-19 (2019)
institution	DOAJ
collection	DOAJ
language	EN
topic	wild solanum species, eggplant, ralstonia solanacearum, disease scoring, grafting Plant culture SB1-1110
spellingShingle	wild solanum species, eggplant, ralstonia solanacearum, disease scoring, grafting Plant culture SB1-1110 T H Singh DC Lakshmana Reddy C Anand Reddy A T Sadashiva P Pandyaraj Y B Manoj Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance
description	Bacterial wilt caused by Ralstonia solanacearum is one of the major diseases in Solanum species including cultivated Eggplant (Solanum melongena L.). Bacterial wilt (BW) disease management in eggplant is difficult due to high survival rate of pathogen in soil and chemical application is not eco-friendly. The best way to avoid bacterial wilt in eggplant is using disease-resistant varieties. However, only a limited number of bacterial wilt resistant varieties are available and, there is a necessity to identify and/or develop new resistant varieties. In the current study, wild Solanum species, and eggplant cultivated varieties were evaluated against Ralstonia solanacearum, and disease incidence was recorded. The cultivated varieties IIHR-108, Pusa Purple Long and Rampur Local were identified as susceptible, whereas, IIHR-7 and CARI-1 were identified as resistant to bacterial wilt. These resistant wild and cultivated varieties can be used as a root-stock in bacterial wilt disease resistant breeding programmes.
format	article
author	T H Singh DC Lakshmana Reddy C Anand Reddy A T Sadashiva P Pandyaraj Y B Manoj
author_facet	T H Singh DC Lakshmana Reddy C Anand Reddy A T Sadashiva P Pandyaraj Y B Manoj
author_sort	T H Singh
title	Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance
title_short	Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance
title_full	Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance
title_fullStr	Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance
title_full_unstemmed	Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance
title_sort	evaluation of solanum species and eggplant cultivated varieties for bacterial wilt resistance
publisher	Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate	2019
url	https://doaj.org/article/feebbf215585450fa849f1f56af484b3
work_keys_str_mv	AT thsingh evaluationofsolanumspeciesandeggplantcultivatedvarietiesforbacterialwiltresistance AT dclakshmanareddy evaluationofsolanumspeciesandeggplantcultivatedvarietiesforbacterialwiltresistance AT canandreddy evaluationofsolanumspeciesandeggplantcultivatedvarietiesforbacterialwiltresistance AT atsadashiva evaluationofsolanumspeciesandeggplantcultivatedvarietiesforbacterialwiltresistance AT ppandyaraj evaluationofsolanumspeciesandeggplantcultivatedvarietiesforbacterialwiltresistance AT ybmanoj evaluationofsolanumspeciesandeggplantcultivatedvarietiesforbacterialwiltresistance
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Evaluation of Solanum species and eggplant cultivated varieties for bacterial wilt resistance

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