Osmotic adjustment in sugar beet plant under salinity stress

This study was carried out in the General Commission for Scientific Agricultural Research (GCSAR) at Der Ez Zour Agricultural Re-search Center, during 2009- 2010 growing seasons. The role of Na+, K+, Na+/K+, carbohydrates accumulation of leaves, and sugar content of roots on the osmotic adjustment w...

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Autores principales: F. Abbas, A. Mohanna, Gh. Al-Lahham, Entessar AL-Jbawi
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Publicado: Sugar Beet Seed Institute 2012
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spelling oai:doaj.org-article:fefe77d4e1214269819ee8fa003a435b2021-11-22T05:49:26ZOsmotic adjustment in sugar beet plant under salinity stress10.22092/JSB.2012.8691735-0670https://doaj.org/article/fefe77d4e1214269819ee8fa003a435b2012-06-01T00:00:00Zhttps://jsb.areeo.ac.ir/article_869.html?lang=enhttps://doaj.org/toc/1735-0670This study was carried out in the General Commission for Scientific Agricultural Research (GCSAR) at Der Ez Zour Agricultural Re-search Center, during 2009- 2010 growing seasons. The role of Na+, K+, Na+/K+, carbohydrates accumulation of leaves, and sugar content of roots on the osmotic adjustment was studied in 10 sugar beet genotypes (five were monogerms and five were multi-germs), under salinity stress. Sugar beet plants were irrigated with saline water, with the electrical conductivity (EC) ranging from 8.6-10 dS.m-1 in the first year and 8.4-10.4 dS.m-1 in the second year. A randomized complete block design (RCBD) with three repli-cates was used. The results showed that Na+ content in leaves and roots of all genotypes was increased in salinity stress, but the increment in leaves was higher than in roots. K+ contents in leaves and roots were decreased in all genotypes, but this reduction was lower in roots as compared with leaves. This may be due to the substitution of Na+ with K+ in such condition. However, under salinity stress concentrations of inorganic solutes (Na+, and K+) in leaves was higher than those in roots. Kawimera (multigerm) was considered the most tolerant genotype because of high Na+ content in its leaves and roots, whereas the most sensitive geno-type was Tigris (multigerm), which had the lowest content of Na+ in leaves and roots. Generally, the accumulation of soluble sug-ars in leaves was higher in tolerant genotypes as compared with non-tolerant ones. The results exhibited no correlation between sugar content in roots and salinity stress. Correlation analysis showed Na+ content followed by soluble sugars as the main solutes for osmotic adjustment in sugar beet leaves under salinity conditions. Moreover, both sucrose and Na+ contents in beet root could be considered the main solutes for osmotic adjustment.F. AbbasA. MohannaGh. Al-LahhamEntessar AL-JbawiSugar Beet Seed Institute article: genotypesosmotic adjustmentsalinity stresssugar beetAgricultureSAgriculture (General)S1-972ENFAMajallah-i Chughundar-i Qand, Vol 28, Iss 1, Pp 37-43 (2012)
institution DOAJ
collection DOAJ
language EN
FA
topic : genotypes
osmotic adjustment
salinity stress
sugar beet
Agriculture
S
Agriculture (General)
S1-972
spellingShingle : genotypes
osmotic adjustment
salinity stress
sugar beet
Agriculture
S
Agriculture (General)
S1-972
F. Abbas
A. Mohanna
Gh. Al-Lahham
Entessar AL-Jbawi
Osmotic adjustment in sugar beet plant under salinity stress
description This study was carried out in the General Commission for Scientific Agricultural Research (GCSAR) at Der Ez Zour Agricultural Re-search Center, during 2009- 2010 growing seasons. The role of Na+, K+, Na+/K+, carbohydrates accumulation of leaves, and sugar content of roots on the osmotic adjustment was studied in 10 sugar beet genotypes (five were monogerms and five were multi-germs), under salinity stress. Sugar beet plants were irrigated with saline water, with the electrical conductivity (EC) ranging from 8.6-10 dS.m-1 in the first year and 8.4-10.4 dS.m-1 in the second year. A randomized complete block design (RCBD) with three repli-cates was used. The results showed that Na+ content in leaves and roots of all genotypes was increased in salinity stress, but the increment in leaves was higher than in roots. K+ contents in leaves and roots were decreased in all genotypes, but this reduction was lower in roots as compared with leaves. This may be due to the substitution of Na+ with K+ in such condition. However, under salinity stress concentrations of inorganic solutes (Na+, and K+) in leaves was higher than those in roots. Kawimera (multigerm) was considered the most tolerant genotype because of high Na+ content in its leaves and roots, whereas the most sensitive geno-type was Tigris (multigerm), which had the lowest content of Na+ in leaves and roots. Generally, the accumulation of soluble sug-ars in leaves was higher in tolerant genotypes as compared with non-tolerant ones. The results exhibited no correlation between sugar content in roots and salinity stress. Correlation analysis showed Na+ content followed by soluble sugars as the main solutes for osmotic adjustment in sugar beet leaves under salinity conditions. Moreover, both sucrose and Na+ contents in beet root could be considered the main solutes for osmotic adjustment.
format article
author F. Abbas
A. Mohanna
Gh. Al-Lahham
Entessar AL-Jbawi
author_facet F. Abbas
A. Mohanna
Gh. Al-Lahham
Entessar AL-Jbawi
author_sort F. Abbas
title Osmotic adjustment in sugar beet plant under salinity stress
title_short Osmotic adjustment in sugar beet plant under salinity stress
title_full Osmotic adjustment in sugar beet plant under salinity stress
title_fullStr Osmotic adjustment in sugar beet plant under salinity stress
title_full_unstemmed Osmotic adjustment in sugar beet plant under salinity stress
title_sort osmotic adjustment in sugar beet plant under salinity stress
publisher Sugar Beet Seed Institute
publishDate 2012
url https://doaj.org/article/fefe77d4e1214269819ee8fa003a435b
work_keys_str_mv AT fabbas osmoticadjustmentinsugarbeetplantundersalinitystress
AT amohanna osmoticadjustmentinsugarbeetplantundersalinitystress
AT ghallahham osmoticadjustmentinsugarbeetplantundersalinitystress
AT entessaraljbawi osmoticadjustmentinsugarbeetplantundersalinitystress
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