The impact of food choices on human and animal rights protection and environmental sustainability
Introduction: People’s food choices are of the utmost importance to regulate markets and the food chain towards the global goal of sustainability. Objectives: The objective of this work was to evaluate to what extent some aspects linked to sustainability in the food chain influence people’s foo...
Guardado en:
Autores principales: | Raquel Guiné, Paula Correia, Manuela Ferreira, Monica Tarcea, Elena Bartkiene, Elena Vittadini |
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Formato: | article |
Lenguaje: | EN PT |
Publicado: |
Instituto Politécnico de Viseu
2020
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Materias: | |
Acceso en línea: | https://doaj.org/article/ff01140ae57a4acab0ad1483e6b69d66 |
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