The impact of food choices on human and animal rights protection and environmental sustainability

Introduction: People’s food choices are of the utmost importance to regulate markets and the food chain towards the global goal of sustainability.  Objectives: The objective of this work was to evaluate to what extent some aspects linked to sustainability in the food chain influence people’s foo...

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Autores principales: Raquel Guiné, Paula Correia, Manuela Ferreira, Monica Tarcea, Elena Bartkiene, Elena Vittadini
Formato: article
Lenguaje:EN
PT
Publicado: Instituto Politécnico de Viseu 2020
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Acceso en línea:https://doaj.org/article/ff01140ae57a4acab0ad1483e6b69d66
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