Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T

The aim of this study was to evaluate the probiotic inoculum + lactose effect on weight, intestinal culturable microbiota, morbidity and mortality of young calves challenged with Salmonella Dublin DSPV 595T. Twenty eight calves were used, divided in control group (CG) and probiotic group (PG). The P...

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Autores principales: Soto,LP, Frizzo,LS, Signorini,ML, Zbrun,MV, Lavari,L, Bertozzi,E, Sequeira,GJ, Rosmini,MR
Lenguaje:English
Publicado: Facultad de Ciencias Veterinarias, Universidad Austral de Chile 2015
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0301-732X2015000200017
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spelling oai:scielo:S0301-732X20150002000172016-03-15Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595TSoto,LPFrizzo,LSSignorini,MLZbrun,MVLavari,LBertozzi,ESequeira,GJRosmini,MR calves probiotics Salmonella lactose The aim of this study was to evaluate the probiotic inoculum + lactose effect on weight, intestinal culturable microbiota, morbidity and mortality of young calves challenged with Salmonella Dublin DSPV 595T. Twenty eight calves were used, divided in control group (CG) and probiotic group (PG). The PG was provided with 100 g lactose.calf-1.d-1 and 10(10) CFU.calf-1.d-1 of each strain of a probiotic inoculum composed of Lactobacillus casei DSPV 318T, Lactobacillus salivarius DSPV 315T and Pediococcus acidilactici DSPV 006T throughout the experiment. The pathogen was administered on day 11 of the experiment, at an oral dose of 10(9) CFU.calf-1. Lactobacillus and yeast populations were modified in PG because of inoculum + lactose administration. Severity of diarrhea was lower in PG. No differences were found on the rest of clinical sings, live weight and mortality between the two groups analysed. The periodic administration of a probiotic inoculum of bovine origin and lactose, favoured the establishment of a more stable and balanced intestinal culturable microbiota, even during an infection with Salmonella. The generated model of acute infection gave opportunity to the probiotic to exert its beneficial effect on severity of diarrhea. However, the use of lower doses of S. Dublin DSPV 595T are recommended for future studies, to generate less severe model in order to evaluate if the inoculum is able to exert a differential response in the clinical symptoms of young calves.info:eu-repo/semantics/openAccessFacultad de Ciencias Veterinarias, Universidad Austral de ChileArchivos de medicina veterinaria v.47 n.2 20152015-01-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0301-732X2015000200017en10.4067/S0301-732X2015000200017
institution Scielo Chile
collection Scielo Chile
language English
topic calves
probiotics
Salmonella
lactose
spellingShingle calves
probiotics
Salmonella
lactose
Soto,LP
Frizzo,LS
Signorini,ML
Zbrun,MV
Lavari,L
Bertozzi,E
Sequeira,GJ
Rosmini,MR
Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T
description The aim of this study was to evaluate the probiotic inoculum + lactose effect on weight, intestinal culturable microbiota, morbidity and mortality of young calves challenged with Salmonella Dublin DSPV 595T. Twenty eight calves were used, divided in control group (CG) and probiotic group (PG). The PG was provided with 100 g lactose.calf-1.d-1 and 10(10) CFU.calf-1.d-1 of each strain of a probiotic inoculum composed of Lactobacillus casei DSPV 318T, Lactobacillus salivarius DSPV 315T and Pediococcus acidilactici DSPV 006T throughout the experiment. The pathogen was administered on day 11 of the experiment, at an oral dose of 10(9) CFU.calf-1. Lactobacillus and yeast populations were modified in PG because of inoculum + lactose administration. Severity of diarrhea was lower in PG. No differences were found on the rest of clinical sings, live weight and mortality between the two groups analysed. The periodic administration of a probiotic inoculum of bovine origin and lactose, favoured the establishment of a more stable and balanced intestinal culturable microbiota, even during an infection with Salmonella. The generated model of acute infection gave opportunity to the probiotic to exert its beneficial effect on severity of diarrhea. However, the use of lower doses of S. Dublin DSPV 595T are recommended for future studies, to generate less severe model in order to evaluate if the inoculum is able to exert a differential response in the clinical symptoms of young calves.
author Soto,LP
Frizzo,LS
Signorini,ML
Zbrun,MV
Lavari,L
Bertozzi,E
Sequeira,GJ
Rosmini,MR
author_facet Soto,LP
Frizzo,LS
Signorini,ML
Zbrun,MV
Lavari,L
Bertozzi,E
Sequeira,GJ
Rosmini,MR
author_sort Soto,LP
title Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T
title_short Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T
title_full Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T
title_fullStr Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T
title_full_unstemmed Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T
title_sort faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with salmonella dublin dspv 595t
publisher Facultad de Ciencias Veterinarias, Universidad Austral de Chile
publishDate 2015
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0301-732X2015000200017
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