Antioxidant Properties and Total Phenolic Content of Eight Salvia Species from Turkey

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Antioxidant Properties and Total Phenolic Content of Eight Salvia Species from Turkey

Methanolic extracts of eight Salvia species, namely S. aethiopis, S. candidissima, S. limbata, S. microstegia, S. nemorosa, S. pachystachys, S. verticillata, and S. virgata, sampled from Eastern Anatolia in Turkey, were screened for their possible antioxidant activities by two complementary test sys...

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Detalles Bibliográficos
Autores principales:	TOSUN,MURAT, ERCISLI,SEZAI, SENGUL,MEMNUNE, OZER,HAKAN, POLAT,TASKIN, OZTURK,ERDOGAN
Lenguaje:	English
Publicado:	Sociedad de Biología de Chile 2009
Materias:	Sage Salvia total phenolic content
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602009000200005
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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