Sebei,Khaled, Gnouma,Asma, Herchi,Wahid, Sakouhi,Faouzi, & Boukhchina,Sadok. (2013). Lipids, proteins, phenolic composition, antioxidant and antibacterial activities of seeds of peanuts (Arachis hypogaea l) cultivated in Tunisia. Sociedad de Biología de Chile.
Chicago Style (17th ed.) CitationSebei,Khaled, Gnouma,Asma, Herchi,Wahid, Sakouhi,Faouzi, and Boukhchina,Sadok. Lipids, Proteins, Phenolic Composition, Antioxidant and Antibacterial Activities of Seeds of Peanuts (Arachis Hypogaea L) Cultivated in Tunisia. Sociedad de Biología de Chile, 2013.
MLA (8th ed.) CitationSebei,Khaled, et al. Lipids, Proteins, Phenolic Composition, Antioxidant and Antibacterial Activities of Seeds of Peanuts (Arachis Hypogaea L) Cultivated in Tunisia. Sociedad de Biología de Chile, 2013.