Sugars, organic acids, and phenolic compounds of ancient grape cultivars (Vitis vinifera L.) from Igdir province of Eastern Turkey

BACKGROUND: The Eurasian grapevine (Vitis vinifera L.) is the most widely cultivated and economically important horticultural crop in the world. As a one of the origin area, Anatolia played an important role in the diversification and spread of the cultivated form V. vinifera ssp. vinifera cultivars...

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Autores principales: Eyduran,Sadiye Peral, Akin,Meleksen, Ercisli,Sezai, Eyduran,Ecevit, Maghradze,David
Lenguaje:English
Publicado: Sociedad de Biología de Chile 2015
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602015000100002
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