Studies on the cold tolerance of ratoon ‘Chaling’ common wild rice
Abstract Background: Rice is the staple food of many people around the world. However, most rice varieties, especially widely grown indica varieties and hybrids, are sensitive to cold stress. In order to provide a basis for the utilization of a common wild rice (CWR, Oryza rufipogon Griff.) named &...
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Lenguaje: | English |
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Sociedad de Biología de Chile
2020
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Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602020000100206 |
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