Effects of substrates and reaction conditions on production of cyclodextrins using cyclodextrin glucanotransferase from newly isolated Bacillus agaradhaerens KSU-A11

Effects of substrates and reaction conditions on production of cyclodextrins using cyclodextrin glucanotransferase from newly isolated Bacillus agaradhaerens KSU-A11

The effects of reaction conditions on cyclodextrins (CDs) production by CGTase from newly isolated Bacillus agaradhaerens KSU-A11 is reported. Among six types of starch tested, potato starch gave highest starch conversion into CDs. In addition, CDs yield was about three fold higher when using gelati...

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Bibliographic Details
Main Authors: Ibrahim,Abdelnasser S.S, El-Tayeb,Mohamed A, Elbadawi,Yahya B, Al-Salamah,Ali A
Language:English
Published: Pontificia Universidad Católica de Valparaíso 2011
Subjects:
Bacillus agaradhaerens
cyclodextrin glucanotransferase
cyclodextrinc
enzymatic reaction
starch
Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582011000500004
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