Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae
Background Yeast strains are exposed to numerous environmental stresses during industrial alcoholic fermentation. High temperature accumulated acetic acid, enhanced the growth inhibition and decreased ethanol production. Results In this study the influence of high temperature on the cellular and mit...
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Pontificia Universidad Católica de Valparaíso
2015
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oai:scielo:S0717-345820150003000102015-06-26Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiaeZhang,MinShi,JunJiang,Li Bioethanol Random amplified polymorphic DNA (RAPD) Yeast Background Yeast strains are exposed to numerous environmental stresses during industrial alcoholic fermentation. High temperature accumulated acetic acid, enhanced the growth inhibition and decreased ethanol production. Results In this study the influence of high temperature on the cellular and mitochondrial membrane integrity of Saccharomyces cerevisiae as well as reactive oxygen species (ROS) formation was investigated to understand the mechanisms of the high temperature fermentation process. However, increasing the temperature to 42°C resulted in a clear decrease in the cytoplasmic and mitochondrial membrane potential and an increase in intracellular ROS formation. It was also determined that the different thermostability between YZ1 and YF31 strains had a clear correlation with the yeast's intracellular trehalose content of the cell. Finally, random amplified polymorphic DNA (RAPD) was used to explore the genome differences between the YZ1 and YF31 strains. Conclusions Thus, the stability of the mitochondrial membrane and subsequently, the clearance ROS ability could be important factors for the viability of S. cerevisiae at high temperatures.info:eu-repo/semantics/openAccessPontificia Universidad Católica de ValparaísoElectronic Journal of Biotechnology v.18 n.3 20152015-05-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582015000300010en10.1016/j.ejbt.2015.03.008 |
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Scielo Chile |
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Scielo Chile |
language |
English |
topic |
Bioethanol Random amplified polymorphic DNA (RAPD) Yeast |
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Bioethanol Random amplified polymorphic DNA (RAPD) Yeast Zhang,Min Shi,Jun Jiang,Li Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae |
description |
Background Yeast strains are exposed to numerous environmental stresses during industrial alcoholic fermentation. High temperature accumulated acetic acid, enhanced the growth inhibition and decreased ethanol production. Results In this study the influence of high temperature on the cellular and mitochondrial membrane integrity of Saccharomyces cerevisiae as well as reactive oxygen species (ROS) formation was investigated to understand the mechanisms of the high temperature fermentation process. However, increasing the temperature to 42°C resulted in a clear decrease in the cytoplasmic and mitochondrial membrane potential and an increase in intracellular ROS formation. It was also determined that the different thermostability between YZ1 and YF31 strains had a clear correlation with the yeast's intracellular trehalose content of the cell. Finally, random amplified polymorphic DNA (RAPD) was used to explore the genome differences between the YZ1 and YF31 strains. Conclusions Thus, the stability of the mitochondrial membrane and subsequently, the clearance ROS ability could be important factors for the viability of S. cerevisiae at high temperatures. |
author |
Zhang,Min Shi,Jun Jiang,Li |
author_facet |
Zhang,Min Shi,Jun Jiang,Li |
author_sort |
Zhang,Min |
title |
Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae |
title_short |
Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae |
title_full |
Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae |
title_fullStr |
Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae |
title_full_unstemmed |
Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae |
title_sort |
modulation of mitochondrial membrane integrity and ros formation by high temperature in saccharomyces cerevisiae |
publisher |
Pontificia Universidad Católica de Valparaíso |
publishDate |
2015 |
url |
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582015000300010 |
work_keys_str_mv |
AT zhangmin modulationofmitochondrialmembraneintegrityandrosformationbyhightemperatureinsaccharomycescerevisiae AT shijun modulationofmitochondrialmembraneintegrityandrosformationbyhightemperatureinsaccharomycescerevisiae AT jiangli modulationofmitochondrialmembraneintegrityandrosformationbyhightemperatureinsaccharomycescerevisiae |
_version_ |
1718441909102313472 |