Expression, purification and thermal stability evaluation of an engineered amaranth protein expressed in Escherichia coli
Background: The acidic subunit of amarantin (AAC)-the predominant amaranth seed storage protein-has functional potential and its third variable region (VR) has been modified with antihypertensive peptides to improve this potential. Here, we modified the C-terminal in the fourth VR of AAC by insertin...
Enregistré dans:
Auteurs principaux: | , , , , |
---|---|
Langue: | English |
Publié: |
Pontificia Universidad Católica de Valparaíso
2016
|
Sujets: | |
Accès en ligne: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582016000400007 |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|